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 You Must Be A Registered BBQ Critic Online Judge to Post Here Posting & Registration Instructions Are Listed on Right Side Bar ----> All Judge scores & comments will appear online after approved by the Admin. CommentsJim H - CBJ SBN/KCBS 07/13/2012 10:02pm
9 - The angle and the lighting of the picture does not do the meat justice; as far as I could tell, the brisket was well-prepared, uniform in size, and probably tender and moist. John - KCBS/MCBJ, CTC, Rep; MBN & MABA Judge 07/13/2012 10:33pm
8 - A more tidy & uniform arrangement of the slices could easily make this a 9 box. Paul D CBJ/KCBS 07/13/2012 10:35pm
9 Bob 07/13/2012 10:49pm
Score 9 I'm anxious to taste the sample from this box. paul cbj/kcbs 07/13/2012 11:45pm
score 9, great looking brisket, moist, cooked through, very appetizing appearence/ Rick cbj/kcbs 07/14/2012 12:17am
9 nice job Bill F 07/14/2012 8:59am
8 Great potential but hard to call given the photo angle, but looks moist and tender BlueSmoke 07/14/2012 9:04am
KCBS CBJ/COMP COOK Larry CBJ/KCBS/MCBJ/GBA 07/14/2012 11:05am
9 - Excellent presentation!!! This should be used as a teaching-aid... Don 07/14/2012 2:23pm
score 8 Doug KCBS Master CBJ / CTC 07/14/2012 2:38pm
Excellent looking brisket box. The slices look great. The burnt ends look great. This box is a 9. rich 07/14/2012 6:34pm
8,9 like the meat, does not look dry Henry M. JOnes, Jr. CBJ/KCBS 07/14/2012 7:31pm
9 excellent William Volpe 07/14/2012 8:13pm
Bill Volpe (KCBS CBJ) Score this 9, I would look forward to eating this brisket. May be the angle of the camera, but I may have to knock off a point with the burnt ends covering up the flat slice. I am giving you the benefit of the doubt here, nice looking turn in! Dick-CBJ 07/15/2012 1:55am
Score 8. The box looks overcrowded and assembled quickly. A little more care putting the box together and posssibility trimming the small end of the brisket so it would fit the box better would make this a nine Scott A. KCBS/CBJ 07/15/2012 9:36am
9 Ed KCBS MCBJ 07/15/2012 9:44am
Yum Kev B / KCBS CBJ 07/15/2012 4:07pm
Score: 9 Frank CBJ 07/15/2012 9:49pm
8. Looks a little dry in spots. It did not impact my score, but the sliced meat looks a little big for the box. Bill cbj kcbs 07/16/2012 6:52am
8 Ike, CBJ/KCBS 07/16/2012 7:24am
I would score it a 9. Good arrangement and not too much sauce so you can really see the meat. Deb/KCBS CBJ/CTC 07/16/2012 11:04am
Score: 9 Comments are closed. | Archives by Group
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WELCOME to the Judge My Box section on BBQ Critic. This is a great place for competition cooks to submit boxes and get feedback on appearance scores from Certified BBQ Judges. Judges also improve their judging skills by learning from each other. Thanks for stopping by and l hope you find this site to be useful in all your BBQ competition endeavors.
-- Smokin' Herb KCBS Master BBQ Judge KCBS Certified Table Captain Archives by Month
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Posting Instructions
CERTIFIED BBQ JUDGES:
Please score this BBQ Competition box using the KCBS scoring system below. 9-Excellent 8-Very Good 7-Above Average 6-Average 5-Below Average 4-Poor 3-Bad 2-Inedible 1-DISQUALIFIED (give reason). Click on BOX # in title of post above photo. Fill out the "LEAVE A REPLY" form and use the following format to TITLE each section in your post: NAME FIELD ON FORM: State name/CBJ Organization (i.e, Tom - CBJ/KCBS). CBJ=Certified BBQ Judge EMAIL FIELD ON FORM: You must be a "registered" BBQ Critic Online Judge in order to judge boxes on this site. Proof of registration is your email. All registered judges are required add their email to the email form field. Emails are kept private and not published. If you do not list your email, your score/post will not appear on the site. SCORE/REASONS FOR SCORE: Score this entry and give reasons for your score. DO NOT mention garnish or smoke rings in your reasons for scoring. We judge meat only. SUGGESTIONS: Feel free to offer any suggestions on how to improve the box (keep separate from reasons why you scored the box). You can mention anything here such as garnish suggestions. Submit a Box
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Purpose
The purpose of BBQ Critic's JudgeMyBox section is to provide feedback to competition cooks. Certified BBQ Judges who visit this site will score the photo of a contest box (using KCBS judging rules) and may optionally leave a comment explaining their score.
The idea is to allow the cook to get inside the mind of a judge (judges do have varying opinions) so they can use this information to help improve scores on APPEARANCE. In turn, the BBQ Critic editorial team will provide feedback on some judge scores and commentary that stray from the KCBS rules. This will help our judges become better judges and keeps everyone on the same page. Judges may also encounter some fun challenges at times (click for example). Comments about boxes or judges scores may be discussed in our online FORUM in a respectful manner. Please be mindful that scoring photo boxes may not be as accurate as scoring the box in person. Lighting, glare, angles, etc may affect the overall score. Judges also have more time to stare at your box, so that means we may get very detailed about the good and the bad. Have fun, judges! Oh, and cooks? Please send us your boxes. We love to judge Q here at BBQ Critic. ;-) 
  
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