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Posting & Registration Instructions Are Listed on Right Side Bar ----> All Judge scores & comments will appear online after approved by the Admin.
Don
10/31/2012 07:07:27 am
Not sure about this picture hard to judge. Maybe dirty lens
Bill F.
10/31/2012 07:13:03 am
8 Nice cutting, good looking, very good.
Ike, CJ/KCBS
10/31/2012 07:31:15 am
Ribs themselves look good but the sauce appears gobby. I would score this box an 8....who knows, maybe a 9 in person.
Mike Cannon
10/31/2012 07:58:28 am
8 - nice - but not magical. does not look like much smoke penetration.
Rob - KCBS CBJ / Comp Cook
10/31/2012 08:03:47 am
9 - Presentation is a little sloppy, but the meat looks great. Color is perfect and the right amount of sauce IMO.
BlueSmoke CBJ/COMP COOK
10/31/2012 08:10:23 am
Off color. Sloppy sauce job. Front rib looks undercooked....6
Larry MCBJ
10/31/2012 08:24:58 am
8 - Gloppy sauce, uneven cuts, and not centered in the box however, I want to taste....
John - KCBS/MCBJ, CTC, Rep; MBN & MABA Judge
10/31/2012 09:25:35 am
9 - nice looking ribs, and, thankfully, not over sauced.
Doug Jensen KCBS Master CBJ
10/31/2012 10:24:28 am
Nice looking ribs with good color. Cuts are a little uneven. The sauce is also a little uneven with some light spots on the ribs. I'd give this box an 8.
Bob
10/31/2012 10:24:58 am
Score 8 I think the sauce is overdone.
Tina Cannon CBJ KCBS
10/31/2012 04:09:03 pm
9
Ed KCBS MCBJ
11/1/2012 01:26:20 am
Ribs look quite tasty, I would look forward to the sampling them.
Frank CBJ
11/1/2012 04:04:12 am
9. Maybe an 8. in person if the sauce is too heavy - hard to tell from the picture. Meat looks great.
Tom KCBS MCBJ
11/1/2012 04:19:02 am
Ribs look underdone much unrendered fat trying to hide under a thick sauce. irregular cuts. 6..... forgien matter in the box (foil) just kidding 1,1,1)
Dan KCBS MCBJ
11/1/2012 10:31:31 am
Give it and 8 sauce looks globbed on
Scott A. KCBS/CBJ
11/1/2012 10:26:14 pm
8
Dick-MCBJ/CTC
11/2/2012 08:19:34 am
Score 8. Too heavy sauced!
John R
11/3/2012 05:23:56 am
Gotta go with an 8.
Randy Stewart KCBS CBJ
11/4/2012 12:35:33 am
Score: 8 - Very nice slicing job, placement in the box is uniform, color is very good but a little too much sauce for me or it would have been a 9. Excellent box. Comments are closed.
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CERTIFIED BBQ JUDGES:
Please score this BBQ Competition box using the KCBS scoring system below. 9-Excellent 8-Very Good 7-Above Average 6-Average 5-Below Average 4-Poor 3-Bad 2-Inedible 1-DISQUALIFIED (give reason). Click on BOX # in title of post above photo. Fill out the "LEAVE A REPLY" form and use the following format to TITLE each section in your post: NAME FIELD ON FORM: State name/CBJ Organization (i.e, Tom - CBJ/KCBS). CBJ=Certified BBQ Judge EMAIL FIELD ON FORM: You must be a "registered" BBQ Critic Online Judge in order to judge boxes on this site. Proof of registration is your email. All registered judges are required add their email to the email form field. Emails are kept private and not published. If you do not list your email, your score/post will not appear on the site. SCORE/REASONS FOR SCORE: Score this entry and give reasons for your score. DO NOT mention garnish or smoke rings in your reasons for scoring. We judge meat only. SUGGESTIONS: Feel free to offer any suggestions on how to improve the box (keep separate from reasons why you scored the box). You can mention anything here such as garnish suggestions. Purpose
The purpose of BBQ Critic's JudgeMyBox section is to provide feedback to competition cooks. Certified BBQ Judges who visit this site will score the photo of a contest box (using KCBS judging rules) and may optionally leave a comment explaining their score.
The idea is to allow the cook to get inside the mind of a judge (judges do have varying opinions) so they can use this information to help improve scores on APPEARANCE. In turn, the BBQ Critic editorial team will provide feedback on some judge scores and commentary that stray from the KCBS rules. This will help our judges become better judges and keeps everyone on the same page. Judges may also encounter some fun challenges at times (click for example). Comments about boxes or judges scores may be discussed in our online FORUM in a respectful manner. Please be mindful that scoring photo boxes may not be as accurate as scoring the box in person. Lighting, glare, angles, etc may affect the overall score. Judges also have more time to stare at your box, so that means we may get very detailed about the good and the bad. Have fun, judges! Oh, and cooks? Please send us your boxes. We love to judge Q here at BBQ Critic. ;-) Archives by Month
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