BBQ Critic
2/26/2014 01:12:05 am
BBQ Critics: Participants in COBJ MUST USE THE FORMAT BELOW WHEN SCORING BOXES or your post will not count toward your COBJ qualification.
Dan KCBS CTC,MCBJ
2/26/2014 02:24:55 am
8
MIke Cannon
2/26/2014 02:27:53 am
7 - too orange - might have trimmed the bones better.
Doyle Hill
2/26/2014 02:30:53 am
8 - Nice looking box except for the uniformity of the ribs.
Lorne Rae
2/26/2014 02:40:09 am
7. Good color, nice arrangement. Look moist. However, ribs are of different widths and the knife skill on the lower left rib produced a bow rather than a straight line.
Frank KCBS MCBJ CTC
2/26/2014 03:06:17 am
Score/Reasons = 8, Tough to score due to the poor photo. Color looks good, light glaze.
Dennis
2/26/2014 03:44:35 am
Score 9
Mike CBJ, KCBS, GBA
2/26/2014 03:53:03 am
9- Nice cuts, uniform in size, good color, overall good ribs.
RandyE
2/26/2014 04:30:13 am
I give this one an 8.
JohnnyY/CBJ,NCBS,NCPC,KCBS
2/26/2014 04:42:26 am
Score/Reason - 7; This site is for judging Competition presentations, with that said, more attention should be given to this category that is being presenting. Appearance is what is being judged and it should be first rate. This presentation lacked appeal and the arrangement of the pieces were loosely formed. (symmetry and neatness of box0
Tiffany KCBS CBJ-CTC
2/26/2014 04:46:31 am
8 - the ribs look well cooked and sauced - but the whole presentation is a bit 'tossed in the box'.
PS CBJ BBQ BRETHEREN
2/26/2014 06:05:44 am
Score 9
Ike, CBJ KCBS
2/26/2014 09:35:51 am
Score = 9
GregG KCBS/MCBJ
2/26/2014 09:51:09 am
8- Good color, appear to be moist and well trimmed. Good looking box of ribs.
Scotty
2/26/2014 10:35:45 am
I would have put the bottom row on top, they look like they are cooked properly. Good looking but a 7.
Jim H - CBJ SBN/KCBS
2/26/2014 01:19:23 pm
Score/Reason = 7/Shoddy placement and the sauce looks a little gloppy! However, the picture is really blurry, which doesn't help!
Brad Kohl
2/26/2014 01:55:36 pm
7-nice color and sauce is not too heavy, just a little sloppy on placement in box, although garnish isn't supposed to be judged, use it to your advantage to help support the meat
Dick-MCBJ/CTC
2/26/2014 04:10:10 pm
Score 9. Great color, nice amount of sauce, good looking box. Poor picture.
Larry MCBJ
2/27/2014 12:23:59 am
8 - Unequal cuts.
BlueSmoke KCBS CBJ/COMP COOK
2/27/2014 12:37:50 am
7.....Meat may be undercooked. Uneven sauce. Black stuff under the left rib is distracting and not very appetizing.
Tom – CMJ/KCBS; CBJ/MBN,NCPC,NCBS & comp cook
2/27/2014 12:45:15 am
Score/Reasons = 8, looks pretty good for the out-of-focus photo that it is. Not evenly sauced, but still looks appetizing.
jaja01 KCBS MCBJ CTC
2/27/2014 01:45:27 am
Score/Reasons = 8, the color is off, too red. May be better in person.
Doug KCBS MCBJ & CTC
2/27/2014 02:02:33 am
Score = 8, Rib on right hand side is lighter in color.
Bobby Whitefield
2/27/2014 06:36:09 am
A blurry photograph makes it difficult to evaluate. Cuts appear even and color seems good. I might give it a 9 if I could see the entry better.
Bill C KCBS MCBJ/CTC
2/27/2014 07:24:09 am
Score/Reasons: 8
Ernie
2/27/2014 11:09:29 pm
9 - Uniform
Ed KCBS MCBJ
2/28/2014 01:15:36 am
Rib placement is the only default for this entry.
Jeff KCBS CBJ
3/1/2014 10:21:25 am
score/reason 7 maybe 8 in person,cuts could be straighter, more uniform in size, sauce looks a little splotchy
MoleBS
3/1/2014 11:04:19 pm
8
joe
3/2/2014 05:22:07 am
8 - Nice presentation. color issues and size differences kept me from giving a 9.
Ronnie Burnett KCBS-CBJ MBN-Judge
3/2/2014 11:32:13 am
9-looks very tasty 3/4/2014 06:38:45 am
Score/Reasons 7 Nice color and sauce, arrangement of the ribs could have been little better.
Bob CBJ/KCBS
3/5/2014 02:05:41 am
Score: 8 Nice uniform samples. Uneven saucing.
Shawn-KCBS CBJ CTC and Comp Cook
3/5/2014 09:30:32 am
I would score this box an 8. Color is a little light.
Bob in Corona, KCBS/CBJ
3/6/2014 07:39:34 pm
SCORE/REASON: 7 - Nice looking ribs. More attention to details such as uniform saucing and rib placement will help improve score. Comments are closed.
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