BRISKET BOX 69

12/19/2011

CERTIFIED BBQ JUDGES: Please score this BBQ Competition box using the KCBS scoring system below. Team names are kept confidential. 9-Excellent, 8-Very Good, 7-Above Average, 6-Average, 5-Below Average, 4-Poor, 3-Bad,, 2-Inedible, 1-DISQUALIFIED (give reason)

POSTING INSTRUCTIONS: Click on BOX # in title of post above photo. Fill out the "LEAVE A REPLY" form with the following information:

1) State if you are a Certified BBQ Judge or not by your name (i.e, Tom - CBJ)
2) SCORE the entry.
3) REASONS: List reasons for your score to communicate to the cook.
4) SUGGESTIONS: Feel free to offer suggestions on how to improve the box (keep separate from "reasons")
5) Your score and comment will appear online after approved by the admin

Dean (Cook) link

12/19/2011 08:02:45 pm

6 - where's the bark? WAY TOO MUCH syrup, no bark on the "burnt ends"

Scott A. CBJ

12/19/2011 08:44:48 pm

6 or 7
Typical looking KCBS brisket.
No bark on this stuff,covered in yucky looking glaze which will probably mask whatever flavor the meat has. Ends aren't burnt and look like they came from an ALPO can. (might taste good though

Kevin - CBJ

12/19/2011 09:27:09 pm

7. Cubes look good. Slices look like corned beef with some sauce sloppily applied as an after thought. And then it wasn't even applied evenly.

rod lively

12/19/2011 10:26:39 pm

cbj/comp cook,9 looks damn good on all levels to me

Stephan Franklin link

12/19/2011 11:17:32 pm

8 sauce is uneven and the color of the meat does not wow me. Burnt ends lack bark and make the box not as appetizing.

buzz--cbj--cook

12/19/2011 11:53:02 pm

sevem--glaze not even,

elkski

12/20/2011 12:00:40 am

KCBS
not feeling the normal love for this box.
7
just to mcbrisket like.. the sauce is not my color and not even. Those end squares look like what I do to left over elk steak.

ricardo,cbj

12/20/2011 12:27:30 am

6, come on is this a mest contest or sauce cover up contest.. the meat is in the box right but there is way to much sauce..

M@ - CBJ

12/20/2011 01:24:33 am

8

Brush strokes and a little bit "too perfect" or "un-natural" kind of cut. I'm pretty sure this is going to taste great - but the perfection of the cubes reminds me of dog food.

Geoff

12/20/2011 02:54:52 am

CBJ & Cook

7

Very bad saucing job on the meat. Burnt ends look appetizing.

Dick - CBJ

12/20/2011 03:24:02 am

Score 7. The sauce coating the brisket is not appealing and makes me think this meat is dry. I also do not think the leftover chunks are appealing.

Big AL -- SLBS CBJ

12/20/2011 04:24:59 am

9

Love this one. Would like to have some of that for my lunch today. No bark but that seems to be the trend on these last few boxes.

Larry (CBJ)

12/20/2011 04:25:13 am

9 -Borderline too much sauce and uneven coating.

Tim W. (KCBS-CBJ)

12/20/2011 04:31:14 am

9 - Excellent

Sauce is a little uneven on slices, but not enough to mark down.

Comments are closed.

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CERTIFIED BBQ JUDGES:
Please score this BBQ Competition box using the KCBS scoring system below.

9-Excellent
8-Very Good
7-Above Average
6-Average
5-Below Average
4-Poor
3-Bad
2-Inedible
1-DISQUALIFIED (give reason).

Click on BOX # in title of post above photo. Fill out the "LEAVE A REPLY" form and use the following format to TITLE each section in your post:

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State name/CBJ Organization (i.e, Tom - CBJ/KCBS). CBJ=Certified BBQ Judge

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