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 You Must Be A Registered BBQ Critic Online Judge to Post Here
Posting & Registration Instructions Are Listed on Right Side Bar ----> Judge scores & comments will appear online after approved by the Admin.
Stephan Franklin (cook)
3/24/2012 11:50:51 am
Brisky looks like a winner 9
Splat KCBS/CBJ FBA/CMJ
3/24/2012 12:24:51 pm
Nice.. 9!
buzz--cbj--cook
3/24/2012 12:29:09 pm
nine--looks very good
Larry CBJ/KCBS/GBA
3/24/2012 01:18:12 pm
9 - Some will judge down b/c no burnt ends. Thats NOT a requirement. This box is great!!!!
Josh KCBS CBJ
3/24/2012 01:41:10 pm
7 Some of the edges look burnt
Smitty - KCBS CBJ
3/24/2012 01:50:14 pm
8. Real nice box of brisket, not sure what happened with that real dark area on the right in the middle 3 slices. Almost looks like the slices were switched up during the slicing or something. Real nice, but not quite a 9.
Randy Stewart KCBS CBJ
3/24/2012 06:16:25 pm
Score: 9 - Very nice looking slices, good color, juicy, good placement, one of the pieces in the back is a little smaller but it didn't take away from the overall presentation. Good looking box.
Scott A. KCBS/CBJ
3/24/2012 11:18:59 pm
7
M@ CBJ/KCBS
3/24/2012 11:45:35 pm
9
Don KCBS Judge
3/25/2012 04:57:20 am
score 7, with a little more bark on outside this should be an 8
ricardo,mcbj
3/25/2012 05:13:01 am
nine,
Steve K. CBJ/KCBS
3/25/2012 06:55:57 am
The presentation is great, but between the short, unnecessary pieces in the back and the rough ends of three pieces I'd could only go an eight here.
Kev B. / KCBS CBJ
3/25/2012 08:24:34 am
Score: 9
Bill cbj kcbs
3/26/2012 12:23:06 am
9
Mike CBJ KCBS
3/26/2012 02:05:38 am
9, looks good
Deb/KCBS/CBJ
3/26/2012 06:34:48 am
Score: 9 Excellent
Gary KCBS mcbj, cook
3/26/2012 07:49:54 am
8 - This looks like it will taste good, My first impression was that it looks a little dry. Nice job of slicing. Would like to see how it eats.
Tom - CBJ/ KCBS, MBN, NCPC & Comp cook
3/27/2012 01:32:39 am
9
rod lively
3/27/2012 02:25:29 pm
cbj/comp cook, 8 or 9 the addition of some burnt ends would have bumped it up to a 9 for sure, but the slices look dang good to me. Comments are closed.
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Posting Instructions
CERTIFIED BBQ JUDGES:
Please score this BBQ Competition box using the KCBS scoring system below. 9-Excellent 8-Very Good 7-Above Average 6-Average 5-Below Average 4-Poor 3-Bad 2-Inedible 1-DISQUALIFIED (give reason). Click on BOX # in title of post above photo. Fill out the "LEAVE A REPLY" form and use the following format to TITLE each section in your post: NAME FIELD ON FORM: State name/CBJ Organization (i.e, Tom - CBJ/KCBS). CBJ=Certified BBQ Judge EMAIL FIELD ON FORM: You must be a "registered" BBQ Critic Online Judge in order to judge boxes on this site. Proof of registration is your email. All registered judges are required add their email to the email form field. Emails are kept private and not published. If you do not list your email, your score/post will not appear on the site. SCORE/REASONS FOR SCORE: Score this entry and give reasons for your score. DO NOT mention garnish or smoke rings in your reasons for scoring. We judge meat only. SUGGESTIONS: Feel free to offer any suggestions on how to improve the box (keep separate from reasons why you scored the box). You can mention anything here such as garnish suggestions. Purpose
The purpose of BBQ Critic's JudgeMyBox section is to provide feedback to competition cooks. Certified BBQ Judges who visit this site will score the photo of a contest box (using KCBS judging rules) and may optionally leave a comment explaining their score.
The idea is to allow the cook to get inside the mind of a judge (judges do have varying opinions) so they can use this information to help improve scores on APPEARANCE. In turn, the BBQ Critic editorial team will provide feedback on some judge scores and commentary that stray from the KCBS rules. This will help our judges become better judges and keeps everyone on the same page. Judges may also encounter some fun challenges at times (click for example). Comments about boxes or judges scores may be discussed in our online FORUM in a respectful manner. Please be mindful that scoring photo boxes may not be as accurate as scoring the box in person. Lighting, glare, angles, etc may affect the overall score. Judges also have more time to stare at your box, so that means we may get very detailed about the good and the bad. Have fun, judges! Oh, and cooks? Please send us your boxes. We love to judge Q here at BBQ Critic. ;-) 
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