|
|
 You Must Be A Registered BBQ Critic Online Judge to Post Here
Posting & Registration Instructions Are Listed on Right Side Bar ----> Judge scores & comments will appear online after approved by the Admin.
John - KCBS/MCBJ, CTC, Rep; MBN & MABA
7/13/2012 02:46:22 pm
9 - Nice box.
Jim H - CBJ SBN/KCBS
7/13/2012 02:51:21 pm
8 - Nice looking chicken but the sheen looks like an acrylic lacquer (i.e. too heavy on the sauce).
Randy Stewart KCBS CBJ
7/13/2012 03:26:30 pm
Score: 9 - Nice color, excellent trim job and placement in the box. Very appealing.
Bob
7/13/2012 03:36:48 pm
Score 9 I hope the taste justifies the high score. That is a lot of sauce.
paul cbj/kcbs
7/13/2012 04:39:19 pm
score 9, the pieces are uniform, moist, and appetizing.
Larry KCBS/CBJ/GBA/MCBJ
7/14/2012 12:47:17 am
8 - Gloppy sauce. O/W a 9.
Bill F.
7/14/2012 01:45:02 am
8 Nice but heavy on the sauce.
BlueSmoke
7/14/2012 02:33:32 am
KCBS CBJ/COMP COOK
Mike Cannon
7/14/2012 03:52:43 am
I rate this box a 6. It is just OK. Too shiny - seems artificial.
Don KCBS CBJ
7/14/2012 07:02:53 am
Box is a little crowded. And It appears to have a nice coating of sauce
Doug KCBS Master CBJ / CTC
7/14/2012 07:29:15 am
Excellent looking chicken box. Good uniformity on size and color. I'd give this box a solid 9.
rich,mcbj
7/14/2012 11:20:13 am
9,really good looking chicken. s/n the ganish would have been better letf out of box
Doc Jones
7/14/2012 12:20:05 pm
9
Dick-CBJ
7/14/2012 06:50:08 pm
Score 8. Nice entry. Lighten up on the heavy sauce and it would be a nine. Meat contest---Not a sauce contest!
M@ CBJ KCBS
7/15/2012 03:23:40 am
8
Frank CBJ
7/15/2012 11:23:46 am
8. May be the picyure, but a little darker and less sauce would push this score higher.
Bill cbj kcbs
7/15/2012 11:40:31 pm
9
Ike, CBJ/KCBS
7/16/2012 12:13:45 am
Would score this box an 8. Nice arrangement and uniform samples.
Deb/KCBS CBJ/CTC
7/16/2012 03:20:04 am
Score: 9 Comments are closed.
|
WELCOME to the Judge My Box section on BBQ Critic. This is a great place for competition cooks to submit boxes and get feedback on appearance scores from Certified BBQ Judges. Judges also improve their judging skills by learning from each other. Thanks for stopping by and l hope you find this site to be useful in all your BBQ competition endeavors.
Herb Publisher, BBQ Critic KCBS Certified Master BBQ Judge KCBS Certified Table Captain Archives by Group
All
Famous Dave Interview
Online BBQ Judge Sign-up
You are REQUIRED to register as a BBQ Critic Online Judge to be allowed to judge boxes on this site. Click here to sign up now.
Posting Instructions
CERTIFIED BBQ JUDGES:
Please score this BBQ Competition box using the KCBS scoring system below. 9-Excellent 8-Very Good 7-Above Average 6-Average 5-Below Average 4-Poor 3-Bad 2-Inedible 1-DISQUALIFIED (give reason). Click on BOX # in title of post above photo. Fill out the "LEAVE A REPLY" form and use the following format to TITLE each section in your post: NAME FIELD ON FORM: State name/CBJ Organization (i.e, Tom - CBJ/KCBS). CBJ=Certified BBQ Judge EMAIL FIELD ON FORM: You must be a "registered" BBQ Critic Online Judge in order to judge boxes on this site. Proof of registration is your email. All registered judges are required add their email to the email form field. Emails are kept private and not published. If you do not list your email, your score/post will not appear on the site. SCORE/REASONS FOR SCORE: Score this entry and give reasons for your score. DO NOT mention garnish or smoke rings in your reasons for scoring. We judge meat only. SUGGESTIONS: Feel free to offer any suggestions on how to improve the box (keep separate from reasons why you scored the box). You can mention anything here such as garnish suggestions. Purpose
The purpose of BBQ Critic's JudgeMyBox section is to provide feedback to competition cooks. Certified BBQ Judges who visit this site will score the photo of a contest box (using KCBS judging rules) and may optionally leave a comment explaining their score.
The idea is to allow the cook to get inside the mind of a judge (judges do have varying opinions) so they can use this information to help improve scores on APPEARANCE. In turn, the BBQ Critic editorial team will provide feedback on some judge scores and commentary that stray from the KCBS rules. This will help our judges become better judges and keeps everyone on the same page. Judges may also encounter some fun challenges at times (click for example). Comments about boxes or judges scores may be discussed in our online FORUM in a respectful manner. Please be mindful that scoring photo boxes may not be as accurate as scoring the box in person. Lighting, glare, angles, etc may affect the overall score. Judges also have more time to stare at your box, so that means we may get very detailed about the good and the bad. Have fun, judges! Oh, and cooks? Please send us your boxes. We love to judge Q here at BBQ Critic. ;-) 
  Archives by Month
May 2015
|
|
|
|
RSS Feed