|
|
You Must Be A Registered BBQ Critic Online Judge to Post Here
Posting & Registration Instructions Are Listed on Right Side Bar ----> All Judge scores & comments will appear online after approved by the Admin.
John - KCBS/MCBJ, CTC, Rep; MBN & MABA Judge
10/17/2012 02:12:35 pm
8 - nice looking box, but a bit dark...perhpas it's the photo. And, No, it's not marking or sculpting.
BasicPatrick
10/17/2012 02:24:27 pm
Solid 8
rcorun
10/21/2012 12:54:16 am
more meat---REALLY?????
buzz--cbj-cook
10/17/2012 02:27:15 pm
nine--nice seeing a 'different' box!!
Frank CBJ
10/17/2012 02:56:53 pm
8. Some might say DQ for the unique presentation (not me). Sauce looks heavy, but I'm anxious to try this one.
Bob
10/17/2012 03:14:44 pm
Score 9 Great presentation
T A A
10/17/2012 04:03:36 pm
8
BlueSmoke KCBS CBJ/COM COOK
10/17/2012 04:16:47 pm
Nice box. Different look. Color looks good. Nicely sauced..9
Jim H - CBJ SBN/KCBS
10/17/2012 05:37:25 pm
8 - Hate the garnish but the Chicken looks good!
Lorne Rae
10/17/2012 06:47:29 pm
A 9! Innovative arrangement. Even color and size and spacing. Look moist.
Bill F.
10/17/2012 06:56:56 pm
7 Some potential here but too much is buried in the greens.
Ike/CBJ/KCBS
10/17/2012 11:29:05 pm
Great looking box...I would love to try these wings. I would give this box a 9. I like that they are trying something different.
Rob - KCBS CBJ / Comp Cook
10/17/2012 11:59:04 pm
9 - Outstanding looking box. I would definitely want a taste of that. Nice Job!!!!
Bill cbj kcbs
10/18/2012 12:22:02 am
9
Ricardo
10/18/2012 01:07:22 am
8 - Very attractive box but sauce looks a little too thick
Doug KCBS Master CBJ
10/18/2012 01:37:41 am
I'd give this box an 8.
rcr
10/18/2012 02:50:25 am
9,this takes some big ones to enter a box like this because it so different. but i really like it, hope it it tastes as good as it looks....
Deb KCBS MCBJ/CTC
10/18/2012 03:38:06 am
Score: 9
Larry MCBJ
10/18/2012 04:58:18 am
8 - Garnish covers the meat.
Dick-MCBJ/CTC
10/18/2012 09:27:56 am
Score 8. These wings could easily score a nine. Just lighten up on the dark sauce and make the wings more visible by elevating them out of the garnish.
Dano
10/18/2012 10:26:46 am
Sauce seems a bit to thick and the garnish is shading the entry but I would give a strong 8
Dan KCBS-MCBJ,CTC
10/18/2012 10:29:26 am
Sauced a bit to thick and entry shaded by garnish but I would give an 8
Dan KCBS-MCBJ,CTC
10/18/2012 10:40:45 am
8, sauce is thick in places and entry hidden or shaded by the G word
Randy Stewart KCBS CBJ
10/18/2012 11:45:35 am
Score: 8 - Chicken color is very good, pieces are mostly uniform, placement is good (assuming it's not illegal for the arrangement), overall appealing.
Ed KCBS MCBJ
10/19/2012 04:43:03 am
Hey a first for me!! BBQ'd chicken tenders. Comments are closed.
|
WELCOME to the Judge My Box section on BBQ Critic. This is a great place for competition cooks to submit boxes and get feedback on appearance scores from Certified BBQ Judges. Judges also improve their judging skills by learning from each other. Thanks for stopping by and l hope you find this site to be useful in all your BBQ competition endeavors.
Herb Publisher, BBQ Critic KCBS Certified Master BBQ Judge KCBS Certified Table Captain Archives by Group
All
Famous Dave Interview
Online BBQ Judge Sign-up
You are REQUIRED to register as a BBQ Critic Online Judge to be allowed to judge boxes on this site. Click here to sign up now.
Posting Instructions
CERTIFIED BBQ JUDGES:
Please score this BBQ Competition box using the KCBS scoring system below. 9-Excellent 8-Very Good 7-Above Average 6-Average 5-Below Average 4-Poor 3-Bad 2-Inedible 1-DISQUALIFIED (give reason). Click on BOX # in title of post above photo. Fill out the "LEAVE A REPLY" form and use the following format to TITLE each section in your post: NAME FIELD ON FORM: State name/CBJ Organization (i.e, Tom - CBJ/KCBS). CBJ=Certified BBQ Judge EMAIL FIELD ON FORM: You must be a "registered" BBQ Critic Online Judge in order to judge boxes on this site. Proof of registration is your email. All registered judges are required add their email to the email form field. Emails are kept private and not published. If you do not list your email, your score/post will not appear on the site. SCORE/REASONS FOR SCORE: Score this entry and give reasons for your score. DO NOT mention garnish or smoke rings in your reasons for scoring. We judge meat only. SUGGESTIONS: Feel free to offer any suggestions on how to improve the box (keep separate from reasons why you scored the box). You can mention anything here such as garnish suggestions. Purpose
The purpose of BBQ Critic's JudgeMyBox section is to provide feedback to competition cooks. Certified BBQ Judges who visit this site will score the photo of a contest box (using KCBS judging rules) and may optionally leave a comment explaining their score.
The idea is to allow the cook to get inside the mind of a judge (judges do have varying opinions) so they can use this information to help improve scores on APPEARANCE. In turn, the BBQ Critic editorial team will provide feedback on some judge scores and commentary that stray from the KCBS rules. This will help our judges become better judges and keeps everyone on the same page. Judges may also encounter some fun challenges at times (click for example). Comments about boxes or judges scores may be discussed in our online FORUM in a respectful manner. Please be mindful that scoring photo boxes may not be as accurate as scoring the box in person. Lighting, glare, angles, etc may affect the overall score. Judges also have more time to stare at your box, so that means we may get very detailed about the good and the bad. Have fun, judges! Oh, and cooks? Please send us your boxes. We love to judge Q here at BBQ Critic. ;-) 
  Archives by Month
May 2015
|
|
|
|
RSS Feed