BBQCRITIC.COM
  • Home
  • BBQ Competitions
  • FAMOUS DAVE'S ALL STAR BBQ SERIES
  • Features
  • BBQ CRITIC APPROVED PRODUCTS
  • JudgeMyBox
    • Published Boxes & Scores
    • KCBS Judges Oath
    • Judge Q&A for Cooks
    • How to become a Certified BBQ Judge
  • Restaurants
  • ABOUT
    • JUDGEALERTS
    • Links
    • Contact
    • Archives >
      • Give It To God
      • Blogs >
        • Columnist Dave Compton
        • Testimonials
        • Columnist Marc Gonick
        • Columnist Hance Patrick
        • Columnist Mike Hall
        • Famous Dave Guest Column
      • Photos
      • BBQ Comps 2011 to 2014
    • BBQ Critic In the News
    • PHOTO GALLERY
    • Privacy Policy
    • Disclaimer
    • Terms and Conditions

JUDGE MY BOX

KCBS CERTIFIED BBQ JUDGES score appearance for all online competition boxes submitted to BBQ Critic by Competition BBQ Teams.

It's a learning experience for both judges and cooks to 
PRACTICE, INTERACT & GROW (PIG) -  and showcases the art of BBQ competition boxes.

JOIN OUR FACEBOOK PAGE

Chicken Box 163

12/18/2012

 
Picture
Chicken Box 163 | bbqcritic.com
Bill F
12/17/2012 06:10:09 pm

8 Nice presentation, uniform look, color looks excellent.

George
12/17/2012 08:07:24 pm

8

Ike, CBJ/KCBS
12/17/2012 10:45:34 pm

Chicken looks a little overdone even though these's plenty of sauce. I'd score it an 8, possibly a 9 in person.

John/KCBS
12/17/2012 11:15:30 pm

6 Too much sauce. Two pieces look burned. Not appetizing

JohnnyY CBJ/NCBS
12/17/2012 11:27:33 pm

8 - A little over sauced; would like to have seen the presentation with 9 pieces of chicken in the box. Something is going on with bottom left piece that I cannot grasp

Bob
12/17/2012 11:28:06 pm

Score 7

Fred KCBS
12/17/2012 11:30:41 pm

great looking box 9

Bill cbj kcbs
12/17/2012 11:32:51 pm

9

Ed KCBS MCBJ
12/17/2012 11:42:06 pm

Color, texture and look of a meatball.
Sauce very heavy. You'd be better off turning 90* to hide the roll look.
Feeling generous with a 7 today.

Greg MCBJ/KCBS
12/18/2012 12:10:21 am

score=9 just needs eating

Tony Schroeder
12/18/2012 12:25:07 am

8 very golden, just not sure on how well cooked

jim v mcbj
12/18/2012 12:46:04 am

8 looks good but would have looked better with more separation in the box and i can't tell if the sauce was inconsistently applied or those are lumps on the skin.

Frank MCBJ
12/18/2012 01:01:29 am

8 - Nice looking box. May be higher in person.

Paul KCBS/CBJ
12/18/2012 01:04:50 am

9 - Great looking box.

Don O
12/18/2012 04:04:47 am

Looks like too much BBQ sauce but a very mouth water appeal

score 7

John - KCBS/MCBJ, CTC, Rep; MBN & MABA Judge
12/18/2012 05:26:36 am

9 - nice box. Maybe a bit saucy, but nice anyway.

Doug KCBS MCBJ & CTC
12/18/2012 07:33:01 am

Sauce is very thick and skin looks wrinkly which means it is probably rubbery and not tender. I'd give this box a 7.

Lorne Rae
12/18/2012 08:22:32 am

A 9!. Good layout. Look moist. Even color and sizing. Yummy box.

Mike Cannon
12/18/2012 10:48:06 am

8 - too wet, otherwise nice.

ron haag
12/18/2012 11:36:34 am

looks good 9

BlueSmoke KCBS CBJ/COMP COOK
12/18/2012 12:09:13 pm

All the pieces are close to the same size. Way to much sauce to be able to judge the meat.......7

JIM CMBJ KCBS
12/18/2012 11:59:41 pm

8 The meat looked good. I prefer to have the meat with less glaze but overall looked pretty good.The pieces looked to be of consistent size.

Tom - CBJ w/ KCBS, MBN, NCPC & comp cook
12/19/2012 02:48:38 am

8
Looks pretty appetizing, but too gooey.

Dan KCBS CTC/MCBJ
12/19/2012 07:38:26 am

Hard to tell for sure because of glare appears to be a few scorch marks 8

John Boyajian
12/20/2012 12:35:32 am

Score: 8; Photo looks like there is inconsistant color of the meat. I do not like to see this much glaze.

Dick-MCBJ/CTC
12/20/2012 06:29:04 am

Score 7. Another entry of formed chicken that doesn't look like chicken. The chicken is also too dark and has way too much sauce to appeal to me.

Greg - cbjkcbs
12/20/2012 07:07:31 am

9 - Everything looks great.


Comments are closed.
    Picture
    WELCOME to the Judge My Box section on BBQ Critic. This is a great place for competition cooks to submit boxes and get feedback on appearance scores from Certified BBQ Judges. Judges also improve their judging skills by learning from each other. Thanks for stopping by and l hope you find this site to be useful in all your BBQ competition endeavors.

    Herb
    Publisher, BBQ Critic
    KCBS Certified Master BBQ Judge
    KCBS Certified Table Captain

    Archives by Group

    All
    1 Event Frostbuster 2012
    1 Event Frostbuster 2013
    2 Anything But...
    3 Desserts
    Brisket
    Chicken
    Pork
    Ribs


    Famous Dave Interview
    READ THE REVIEW


    Online BBQ Judge Sign-up

    You are REQUIRED to register as a BBQ Critic Online Judge to be allowed to judge boxes on this site. Click here to sign up now.

    Posting Instructions

    CERTIFIED BBQ JUDGES:
    Please score this BBQ Competition box using the KCBS scoring system below.

    9-Excellent
    8-Very Good
    7-Above Average
    6-Average
    5-Below Average
    4-Poor
    3-Bad
    2-Inedible
    1-DISQUALIFIED (give reason).

    Click on BOX # in title of post above photo. Fill out the "LEAVE A REPLY" form and use the following format to TITLE each section in your post:

    NAME FIELD ON FORM:
     State name/CBJ Organization (i.e, Tom - CBJ/KCBS). CBJ=Certified BBQ Judge

    EMAIL FIELD ON FORM:
    You must be a "registered" BBQ Critic Online Judge in order to judge boxes on this site. Proof of registration is your email. All registered judges are required add their email to the email form field. Emails are kept private and not published. If you do not list your email, your score/post will not appear on the site.

    SCORE/REASONS FOR SCORE: Score this entry and give reasons for your score. DO NOT mention garnish or smoke rings in your reasons for scoring. We judge meat only.

    SUGGESTIONS: Feel free to offer any suggestions on how to improve the box (keep separate from reasons why you scored the box). You can mention anything here such as garnish suggestions.

    Purpose

    The purpose of BBQ Critic's JudgeMyBox section is to provide feedback to competition cooks. Certified BBQ Judges who visit this site will score the photo of a contest box (using KCBS judging rules) and may optionally leave a comment explaining their score.

    The idea is to allow the cook to get inside the mind of a judge (judges do have varying opinions) so they can use this information to help improve scores on APPEARANCE.

    In turn, the BBQ Critic editorial team will provide feedback on some judge scores and commentary  that stray from the KCBS rules. This will help our judges become better judges and keeps everyone on the same page. Judges may also encounter some fun challenges at times (click for example).

    Comments about boxes or judges scores may be discussed in our online FORUM in a respectful manner.

    Please be mindful that scoring photo boxes may not be as accurate as scoring the box in person. Lighting, glare, angles, etc may affect the overall score. Judges also have more time to stare at your box, so that means we may get very detailed about the good and the bad.

    Have fun, judges! Oh, and cooks? Please send us your boxes. We love to judge Q here at BBQ Critic. ;-)

    Picture

    Picture

    Picture

    Archives by Month

    May 2015
    April 2015
    March 2015
    February 2015
    December 2014
    October 2014
    September 2014
    August 2014
    July 2014
    June 2014
    May 2014
    April 2014
    March 2014
    February 2014
    January 2014
    December 2013
    November 2013
    October 2013
    September 2013
    August 2013
    July 2013
    June 2013
    May 2013
    April 2013
    March 2013
    February 2013
    January 2013
    December 2012
    November 2012
    October 2012
    September 2012
    August 2012
    July 2012
    June 2012
    May 2012
    April 2012
    March 2012
    February 2012
    January 2012
    December 2011
    November 2011
    October 2011
    September 2011
    August 2011
    July 2011
    June 2011
    May 2011




    RSS Feed

© 2011 TO PRESENT BBQCRITIC.COM. ALL RIGHTS RESERVED. ALL MATERIAL (PHOTOS, TEXT, AUDIO & VIDEO) MAY NOT BE BROADCAST, REWRITTEN OR  REDISTRIBUTED WITHOUT WRITTEN PERMISSION FROM THE PUBLISHER. ANY QUESTIONS, GO HERE: CONTACT

Or SUBSCRIBE TO BBQ CRITIC
by texting the word REVIEWS to
833-272-6123

Unsubscribe any time by texting STOP

Privacy Policy |  Terms and Conditions | Disclaimer