George
1/12/2013 10:00:39 pm
9 Looks delicious.
John/KCBS
1/12/2013 10:39:09 pm
8 Nice full box, evenly spaced but over sauced.
Henry CBJ
1/12/2013 11:14:50 pm
9 chicken looks good but watch hiding the meat in the garnish
Bob
1/12/2013 11:25:05 pm
Score 9 - This looks so perfect that it could be plastic.
Greg MCBJ/KCBS
1/12/2013 11:35:48 pm
score=9 very pretty box, looks tasty too.
Larry MCBJ
1/12/2013 11:59:48 pm
Nice size and layout however, the garnish overwhelms the presentation and meat looks oversauced. A generous 8 from me....maybe a 7 in person.
rod
1/13/2013 12:01:51 am
9, looks real nice to me
buzz--cbj-cook
1/13/2013 12:06:52 am
eight--nice box--seems to be sitting low in the garnish
Randy Stewart KCBS CBJ
1/13/2013 12:08:14 am
Score: 9 - Beautiful box, chicken color is excellent, nice shiny glaze, pieces are perfectly placed, uniform in size. Outstanding box.
jim v mcbj
1/13/2013 12:13:37 am
8 box looks pretty good but sauce/glaze is too thick and covers any detail on the meat. meat almost looks like plastic replicas!
Paul KCBS/CBJ
1/13/2013 12:14:58 am
9 - Great care was taken to produce uniform color, size and placement.
TerryA
1/13/2013 12:24:24 am
9 - the chicken looks like the cook took their time making sure the pieces were uniform and looked the same. The only negative is that their appears to be a lot of green in the box which takes away from the meat. This is a meat contest.
Doug KCBS MCBJ & CTC
1/13/2013 01:12:05 am
Too much sauce. Meat is sitting down in the box as well. This means judges will spend a minute picking parsley off the meat before they can taste it. I'd give this box an 8.
Dan KCBS CTC,MCBJ
1/13/2013 01:26:02 am
Good sized entrys, to much sauce. 8
Dick-MCBJ/CTC
1/13/2013 01:30:59 am
Score 7. Question to the cook. How am I supposed to judge the chicken when it is covered in a heavy sauce and I am unable to see the meat other than the form and size? I almost scored this entry a six due to not being able to see the meat.
Frank MCBJ
1/13/2013 01:37:55 am
8. Nice looking box. Sauce appears a bit heavy. Suggestion: Do not let the meat sit this deep in the garnish.
Matt KCBS CBJ
1/13/2013 03:54:10 am
8 - Maybe put a littler higher up on the parsley... chicken looks buried in it. Also, the chicken is too shiny, which kind of takes away from the meat itself.
Lorne Rae
1/13/2013 04:22:02 am
A 9! Well spaced. Look moist. Even color and sizing.
jaja01
1/13/2013 06:11:29 am
9 - Consistent color and size. I am giving the benefit of a 9 because there is a little too much glaze for me. I like to see more of the actual meat,.
Tina C. KCBS CBJ
1/13/2013 06:57:05 am
9 box is beautiful. Even color and placement is nice and even. Might have a little too much sauce in person.
Tom KCBS MCBJ
1/13/2013 07:31:55 am
8 Making the assumption the Candied apple like glazed look is from the camera angel and chicken skin and spices would appear beneath the glaze from a better view.
BlueSmoke KCBS CBJ/COMP COOK
1/13/2013 08:14:30 am
Nice box of chicken. Only negative is a little to much sauce. Take away the garish between the pieces for a better meat presentation....Still a .....................9
Ron Haag
1/13/2013 11:02:47 am
Little heavy on the sauce 8
Ike, CBJ/KCBS
1/13/2013 11:35:11 am
Nice uniform pieces. Probably too much sauce but I would still score it an 8.
Uncle Bud - KCBS CBJ
1/13/2013 11:41:45 am
That's a good looking box. Some folks will post that the meat needs to sit up on the garnish...don't listen to them. It's a 9.
Herb (MCBJ/KCBS/BBQ Critic Publisher)
1/13/2013 12:02:31 pm
SCORE/REASONS FOR SCORE: 9
Mercy KCBS/CBJ
1/13/2013 12:19:40 pm
Perfect looking box. 9
Jim H - CBJ SBN/KCBS
1/13/2013 12:22:18 pm
8 - Too much sauce! The chicken shouldn't look like it's been polished! It's chicken, not a counter top!
Shawn
1/14/2013 12:10:44 am
9 Looks great!
Ed KCBS MCBJ
1/14/2013 01:47:22 am
Nice even job of sauceing but pretty heavy. Farily equal sized pieces, the shrunken skin is a bit off putting.
Tom - CBJ w/ KCBS, MBN, NCPC, & comp cook
1/14/2013 02:21:21 am
8
Dwain
1/14/2013 04:59:03 am
9 - looks great.
Sharon KCBS CBJ
1/14/2013 05:46:35 am
9- Very Nice. May want to ease up on the sauce a bit.
Karen
1/14/2013 05:50:12 am
9- Wow! I'd really like to try these chicken thighs. They're a beautiful color, nicely sauced (not too much, not too little), and they look like they're pretty even in size and shape.
Bill C. MCBJ/CTC KCBS
1/14/2013 07:17:17 am
9. Nice looking box. On the verge of having too much sauce.
Scott A. KCBS/CBJ
1/14/2013 10:05:26 pm
9 Comments are closed.
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CERTIFIED BBQ JUDGES:
Please score this BBQ Competition box using the KCBS scoring system below. 9-Excellent 8-Very Good 7-Above Average 6-Average 5-Below Average 4-Poor 3-Bad 2-Inedible 1-DISQUALIFIED (give reason). Click on BOX # in title of post above photo. Fill out the "LEAVE A REPLY" form and use the following format to TITLE each section in your post: NAME FIELD ON FORM: State name/CBJ Organization (i.e, Tom - CBJ/KCBS). CBJ=Certified BBQ Judge EMAIL FIELD ON FORM: You must be a "registered" BBQ Critic Online Judge in order to judge boxes on this site. Proof of registration is your email. All registered judges are required add their email to the email form field. Emails are kept private and not published. If you do not list your email, your score/post will not appear on the site. SCORE/REASONS FOR SCORE: Score this entry and give reasons for your score. DO NOT mention garnish or smoke rings in your reasons for scoring. We judge meat only. SUGGESTIONS: Feel free to offer any suggestions on how to improve the box (keep separate from reasons why you scored the box). You can mention anything here such as garnish suggestions. Purpose
The purpose of BBQ Critic's JudgeMyBox section is to provide feedback to competition cooks. Certified BBQ Judges who visit this site will score the photo of a contest box (using KCBS judging rules) and may optionally leave a comment explaining their score.
The idea is to allow the cook to get inside the mind of a judge (judges do have varying opinions) so they can use this information to help improve scores on APPEARANCE. In turn, the BBQ Critic editorial team will provide feedback on some judge scores and commentary that stray from the KCBS rules. This will help our judges become better judges and keeps everyone on the same page. Judges may also encounter some fun challenges at times (click for example). Comments about boxes or judges scores may be discussed in our online FORUM in a respectful manner. Please be mindful that scoring photo boxes may not be as accurate as scoring the box in person. Lighting, glare, angles, etc may affect the overall score. Judges also have more time to stare at your box, so that means we may get very detailed about the good and the bad. Have fun, judges! Oh, and cooks? Please send us your boxes. We love to judge Q here at BBQ Critic. ;-) Archives by Month
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