This box was submitted by a competition BBQ team to be scored on appearance by Certified Online BBQ Judges at BBQCRITIC.COM.
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Dan KCBS CTC, MCBJ
1/14/2014 10:43:47 am
8 like the presentation, color a bit dark
MoleBS
1/14/2014 10:59:10 am
8 maybe a 9 sauce looks heavy but I would like some of that box NOW!
Shawn-KCBS CBJ and Comp Cook
1/14/2014 11:18:30 am
I would score this box an 8. Great color!
Steve Amos
1/14/2014 11:18:46 am
Very interesting box, I would honestly prefer this to the parsley box, so I would only have 1 piece of shrubbery to remove from the lollipop chicken.
PS CBJ
1/14/2014 11:19:23 am
Score 9
Ike, KCBS CBJ
1/14/2014 11:47:16 am
Score = 8, possibly a 9 in person.
Lorne Rae
1/14/2014 11:53:56 am
7. Nice even color, look moist, reasonable arrangement but the pieces are of different sizes and placement is uneven.
jim v kcbsmcbj
1/14/2014 12:15:37 pm
7 sauce way too thick and uneven
JohnnyY-CBJ,NCBS,NCPC,KCBS
1/14/2014 01:10:54 pm
7 - Chicken is over sauced and lacks uniformity
Steve R - KCBS and BBQ Brethren CBJ
1/14/2014 01:22:48 pm
Chicken looks good, but too much sauce.Scored an 8.
John - KCBS / MCBJ, CTC, Rep; MBN & MIM Judge
1/14/2014 02:15:35 pm
Score/Reasons: 8 - It is refreshing to see a box of "retro" appearing chicken. To me, this is analogous to a craft made beer vs. a manufactured brew. This has a pleasant "old school" look that looks like someone actually had their hands on it and gave it some home made TLC. To my eye, it is close to being a bit too saucy.
Dick-MCBJ/CTC
1/14/2014 03:13:53 pm
Score 7. The sauce on this chicken is too thick and too heavy to deserve a higher score. Even though judges do not judge garnish the poor layout and background of this entry does not show the chicken in a good manner.
Tiffany - KCBS CBJ, CTC
1/14/2014 10:30:33 pm
9 - because it looks like it tastes delicious.
GeorgeB - KCBS CBJ
1/14/2014 10:39:38 pm
Score/Reasons = 7, sauce appears to be heavily applied and globby.
DJ Martin
1/14/2014 10:39:54 pm
Score/Reasons = 7 Way too much sauce poured on after the cook.
Tom – CMJ/KCBS; CBJ/MBN,NCPC,NCBS & comp cook
1/14/2014 11:01:59 pm
Score/Reasons = 9, not perfect, but looks dad-gum good to me!
RandyE
1/14/2014 11:16:53 pm
I give this box an 8. Too much sauce, hides the meat. The pieces are all different in size and shape.
joe
1/14/2014 11:59:17 pm
8 - Looks very good, too much sauce for a nine. I would like to see it a little closer, question the lettuce in the lower right and upper left...red tipped? or starting to brown?
jaja01 KCBS MCBJ CTC
1/15/2014 12:13:55 am
Score/Reasons = 8, the nonuniform size and shapes of the thighs do not concern me, because chickens are not uniform. However, the amount of sauce is a concern. With so much sauce, it is almost impossible to taste the meat. One can taste only the sauce.
Frank KCBS MCBJ CTC
1/15/2014 01:36:55 am
Score/Reasons = 7. Heavy sauce on the meat detracts; not appetizing.
Old Goat
1/15/2014 01:45:36 am
9 Yes, I know it looks too saucy and too sticky, but dadgum - it just
GregG KCBS/MCBJ
1/15/2014 01:45:42 am
7 - Above average box. Meat appears moist but sauced unevenly and a little heavily. Samples don't appear to be trimmed evenly, if trimmed at all.
Larry MCBJ
1/15/2014 01:56:36 am
8 - Gloppy, over sauced, and the table will need more napkins.
BlueSmoke KCBS CBJ/COMP COOK
1/15/2014 02:45:18 am
7.....Nice color. Way over sauced. The thigh on the left middle could use some trimming. The front two pieces are different size and one in angled differently.
Shawn Higgins
1/15/2014 02:47:13 am
Score = 8
Doug KCBS MCBJ & CTC
1/15/2014 04:29:21 am
Score = 8, sauce is way to heavy, it is also uneven.
Bill C. KCBS MCBJ/CTC
1/15/2014 05:56:12 am
SCORE/REASONS: 8. Over-sauced.
Jeff KCBS CBJ
1/15/2014 09:34:15 am
score / reason 7 look a little dark, looks to be over sauced, pieces could be more uniform in size giving it a better presentation.
7 placement could have been a little more orderly. Otherwise a 8 or 9
Doug KCBS CBJ/TC Cook
1/21/2014 11:15:17 am
8, Looks like its over sauced,
Matt KCBS CBJ
1/21/2014 12:20:02 pm
Score/Reasons = 6, unevenly trimmed, chicken looks overcooked and over sauced and all that sauce is blotchy and uneven. That is a full looking box, though, which is nice.
BBQ Critic
1/22/2014 09:00:52 am
BBQ Critics: Compare your scores to each other and read comments provided. If you are way off from the majority of other judges, please take a second look at your score and see if there is room for improvement. Thank you for participating as you continue to Practice, Interact & Grow! -- BBQ Critic Comments are closed.
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CERTIFIED BBQ JUDGES:
Please score this BBQ Competition box using the KCBS scoring system below. 9-Excellent 8-Very Good 7-Above Average 6-Average 5-Below Average 4-Poor 3-Bad 2-Inedible 1-DISQUALIFIED (give reason). Click on BOX # in title of post above photo. Fill out the "LEAVE A REPLY" form and use the following format to TITLE each section in your post: NAME FIELD ON FORM: State name/CBJ Organization (i.e, Tom - CBJ/KCBS). CBJ=Certified BBQ Judge EMAIL FIELD ON FORM: You must be a "registered" BBQ Critic Online Judge in order to judge boxes on this site. Proof of registration is your email. All registered judges are required add their email to the email form field. Emails are kept private and not published. If you do not list your email, your score/post will not appear on the site. SCORE/REASONS FOR SCORE: Score this entry and give reasons for your score. DO NOT mention garnish or smoke rings in your reasons for scoring. We judge meat only. SUGGESTIONS: Feel free to offer any suggestions on how to improve the box (keep separate from reasons why you scored the box). You can mention anything here such as garnish suggestions. Purpose
The purpose of BBQ Critic's JudgeMyBox section is to provide feedback to competition cooks. Certified BBQ Judges who visit this site will score the photo of a contest box (using KCBS judging rules) and may optionally leave a comment explaining their score.
The idea is to allow the cook to get inside the mind of a judge (judges do have varying opinions) so they can use this information to help improve scores on APPEARANCE. In turn, the BBQ Critic editorial team will provide feedback on some judge scores and commentary that stray from the KCBS rules. This will help our judges become better judges and keeps everyone on the same page. Judges may also encounter some fun challenges at times (click for example). Comments about boxes or judges scores may be discussed in our online FORUM in a respectful manner. Please be mindful that scoring photo boxes may not be as accurate as scoring the box in person. Lighting, glare, angles, etc may affect the overall score. Judges also have more time to stare at your box, so that means we may get very detailed about the good and the bad. Have fun, judges! Oh, and cooks? Please send us your boxes. We love to judge Q here at BBQ Critic. ;-) 
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