This box was submitted by a competition BBQ team to be scored on appearance by Certified Online BBQ Judges at BBQCRITIC.COM.
|
BBQ Critic
3/11/2014 12:28:14 pm
BBQ Critics: Participants in COBJ MUST USE THE FORMAT BELOW WHEN SCORING BOXES or your post will not count toward your COBJ qualification. 3/11/2014 01:32:12 pm
Score/Reasons = 7 Nice natural looking chicken. However looks like a couple of the pieces are not evenly sauced.
Brad KCBS/CBJ
3/11/2014 01:41:54 pm
9 nice shine, looks juicy, it doesn't need to be red to look good
Doyle Hill
3/11/2014 01:59:33 pm
8 - Nice color, pieces aren't uniform
jim v. kcbs mcbj
3/11/2014 02:01:49 pm
6 missing sauce in visible areas, exposed meat doesn't look completely cooked as evidenced by the pinkish color but may be, just doesn't look appetizing.
MoleBS
3/11/2014 02:08:36 pm
8 +
Dan S
3/11/2014 02:29:14 pm
score = 8 nice color, size not uniform
John - KCBS / MCBJ, CTC, Rep; MBN & MIM Judge
3/11/2014 03:14:28 pm
Score/Reasons: 7 - I like the color of the pieces. I like that they're NOT oversauced. The pieces need to be uniformly trimmed and uniformly sauced. As it is, some pieces are larger than others and all pieces are only partially sauced.
SteveR - KCBS and BBQ Brethren CBJ
3/11/2014 03:50:44 pm
A great looking entry ----> 9
RonnieB KCBS-CBJ MBN-Judge
3/11/2014 04:01:38 pm
8-some pieces look small
Jim H - CBJ SBN/KCBS
3/11/2014 04:06:34 pm
Score/Reasons = 9/Nice color, size of the two thighs at the top could be a problem, but not for me. But I would be cautious about matching the size of the pieces.
Lorne Rae
3/11/2014 04:56:38 pm
8. Nice arrangement, even color and look moist. However, the upper right sample is much smaller than the others and spoils the otherwise uniform pattern within the box.
Scotty
3/11/2014 09:01:06 pm
Not sure about this one, the 2 pieces in the back too small compared to others probably a 6.
bruce nickels
3/11/2014 11:18:39 pm
Score/Reasons = 7, back right piece is smaller than others. Chicken looks too white.
Ike, KCBS CBJ
3/11/2014 11:45:08 pm
Score = 9
chef_christopher
3/12/2014 12:10:56 am
Score/Reasons = 9, nice color; good glazing; definitely looks like something I would want to dig into!
Dan KCBS CTC,MCBJ
3/12/2014 12:31:29 am
8 color good, sizing could be better
PS CBJ BBQ BRETHREN
3/12/2014 12:36:52 am
Score 9
RandyE
3/12/2014 12:39:32 am
I give this one a 9. Good looking box.
Frank KCBS MCBJ CTC
3/12/2014 01:27:15 am
Score/Reasons = 9, maybe an 8 in person. These look a bit light in color but may be the exposure.
Tiffany KCBS CBJ-CTC
3/12/2014 01:32:40 am
8 - I know it's hard to get consistent sizes - but that kind of throws me off on this one.
Tom – CMJ/KCBS; CBJ/MBN,NCPC,NCBS & comp cook
3/12/2014 01:54:05 am
Score/Reasons = 8, looks pretty appetizing, but the front pieces are lacking sauce on the edges.
Ed KCBS MCBJ
3/12/2014 02:19:00 am
Chicken appears to be well cooked, sauced, and presented.
BlueSmoke KCBS MCBJ/COMP COOK
3/12/2014 02:47:26 am
9....Good looking box that looks like chicken. Meat looks moist. Nicely sauced with a good shine.
Doug KCBS MCBJ & CTC
3/12/2014 02:58:41 am
Score = 8; Thigh in the back left of the box looks like it has a finger print right in the middle of it.
Larry MCBJ
3/12/2014 05:00:45 am
7 - Spotty sauce and off-color.
Dick-MCBJ/CTC
3/12/2014 06:41:06 am
Score 9. Nice color, not over sauced, and even though it has been somewhat formed it was not overdone.
Ernie KCBS/CTC
3/12/2014 08:27:42 am
8 - nice looking box, skin could be a little darker, may be the photo
GregG KCBS/MCBJ
3/12/2014 08:31:15 am
9 - Great looking chicken box. Appear to be moist, well trimmed, and evenly sauced.
Shawn-KCBS CBJ CTC and Comp Cook
3/16/2014 03:43:39 am
I would score this box a 9. Looks great!
joe
3/16/2014 04:48:08 am
8 - Nice presentation. Color is a little pale and the back two pieces are visually smaller than the rest. Comments are closed.
|
WELCOME to the Judge My Box section on BBQ Critic. This is a great place for competition cooks to submit boxes and get feedback on appearance scores from Certified BBQ Judges. Judges also improve their judging skills by learning from each other. Thanks for stopping by and l hope you find this site to be useful in all your BBQ competition endeavors.
Herb Publisher, BBQ Critic KCBS Certified Master BBQ Judge KCBS Certified Table Captain Archives by Group
All
Famous Dave Interview
Online BBQ Judge Sign-up
You are REQUIRED to register as a BBQ Critic Online Judge to be allowed to judge boxes on this site. Click here to sign up now.
Posting Instructions
CERTIFIED BBQ JUDGES:
Please score this BBQ Competition box using the KCBS scoring system below. 9-Excellent 8-Very Good 7-Above Average 6-Average 5-Below Average 4-Poor 3-Bad 2-Inedible 1-DISQUALIFIED (give reason). Click on BOX # in title of post above photo. Fill out the "LEAVE A REPLY" form and use the following format to TITLE each section in your post: NAME FIELD ON FORM: State name/CBJ Organization (i.e, Tom - CBJ/KCBS). CBJ=Certified BBQ Judge EMAIL FIELD ON FORM: You must be a "registered" BBQ Critic Online Judge in order to judge boxes on this site. Proof of registration is your email. All registered judges are required add their email to the email form field. Emails are kept private and not published. If you do not list your email, your score/post will not appear on the site. SCORE/REASONS FOR SCORE: Score this entry and give reasons for your score. DO NOT mention garnish or smoke rings in your reasons for scoring. We judge meat only. SUGGESTIONS: Feel free to offer any suggestions on how to improve the box (keep separate from reasons why you scored the box). You can mention anything here such as garnish suggestions. Purpose
The purpose of BBQ Critic's JudgeMyBox section is to provide feedback to competition cooks. Certified BBQ Judges who visit this site will score the photo of a contest box (using KCBS judging rules) and may optionally leave a comment explaining their score.
The idea is to allow the cook to get inside the mind of a judge (judges do have varying opinions) so they can use this information to help improve scores on APPEARANCE. In turn, the BBQ Critic editorial team will provide feedback on some judge scores and commentary that stray from the KCBS rules. This will help our judges become better judges and keeps everyone on the same page. Judges may also encounter some fun challenges at times (click for example). Comments about boxes or judges scores may be discussed in our online FORUM in a respectful manner. Please be mindful that scoring photo boxes may not be as accurate as scoring the box in person. Lighting, glare, angles, etc may affect the overall score. Judges also have more time to stare at your box, so that means we may get very detailed about the good and the bad. Have fun, judges! Oh, and cooks? Please send us your boxes. We love to judge Q here at BBQ Critic. ;-) 
  Archives by Month
May 2015
|
RSS Feed