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  • JUDGEALERTS

JUDGE MY BOX

KCBS CERTIFIED BBQ JUDGES score appearance for all online competition boxes submitted to BBQ Critic by Competition BBQ Teams.

It's a learning experience for both judges and cooks to 
PRACTICE, INTERACT & GROW (PIG) -  and showcases the art of BBQ competition boxes.

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Chicken - Box 40

8/8/2011

16 Comments

 
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When scoring this BBQ Competition box, please use the KCBS scoring system below. Team names are kept confidential.

9-Excellent, 8-Very Good, 7-Above Average, 6-Average, 5-Below Average, 4-Poor, 3-Bad,, 2-Inedible, 1-DISQUALIFIED (give reason)

HOW TO POST YOUR SCORE & COMMENT:
Click on BOX # in title of post and fill out the LEAVE A REPLY form with the following information:
1) State if you are a Certified BBQ Judge or not.
2) Score the entry.
3) Leave any additional comments you would like to communicate to the cook.
4) Your submission will appear after it has been approved by the admin.
16 Comments
Dale
8/8/2011 12:32:42 pm

CBJ

9 I like the color!

Reply
john buschmann
8/8/2011 12:40:56 pm

8, sauce looks a lil dry and pasty, there is a smuge on the upper middle one, looks like a thumb print
KCBS CBJ

Reply
CBJ Chef Derek.
8/8/2011 12:54:50 pm

I give the appearance a score of 8 Would have been a 9 but there is uneven shapes in the box.

I love the color.

Reply
Kendall
8/8/2011 12:59:50 pm

CBJ

I'd give it a 9. All pieces are well balanced in color, size, and sauce coverage. A good choice in garnish.

Reply
Mcdeal
8/8/2011 01:29:08 pm

You guys are way to picky. U must just be judges. The box is. Beautiful. If anything just barely over sauced. The thumbprint comment is way to critical.

Reply
Judy
8/8/2011 03:06:26 pm

CBJ

9

Nice box!

Reply
Peter
8/8/2011 03:17:15 pm

9. This box has it all.
Color. Coordination. Care.
cbj

Reply
rita~CBJ
8/8/2011 04:57:07 pm

Looks like something I would look forward to tasting.

9

Reply
Scott Simpson - KCBS CBJ
8/8/2011 05:06:29 pm

8

Large smudge upper middle and I'd like to see some carmelization, makes it look more appealing. Good uniformity in size. Appears they are not all facing the same direction. May just be my perspective.

Reply
Andy King
8/8/2011 06:04:11 pm

KCBS CBJ
9
Beautiful looking box. I want to dig in and eat. Those not giving this a 9 are being ridiculous.

Reply
Geoff
8/8/2011 08:35:45 pm

Cook & CBJ

8

Reply
mkevenson
8/9/2011 03:22:18 am

CBJ/Comp Cook

8, this a very good looking box, trim is not uniform entirely, upper left piece is not in appearance the same as the other 5 pieces.

"I guess I am being RIDICULOUS", This is intended as a learning experience, No?

Reply
BBQ CRITIC
8/9/2011 08:02:49 am

@Andy King

Andy - just because a judge does not agree with your score does not make their score "ridiculous." Seriously - 8's and 9's are great scores. If I saw a 5, well ok - case made.

Please simply post your score - but please do not throw out insults to other judges (please read Etiquette policy). Give your opinion of the box and let the cook and readers decide who is being rediculous or not.

Remember, there is a big cross section of opinions on boxes out there and cooks want & need to hear all forms of opinions and scores given. This helps the cook tremendously.

Thanks for cooperation. :-)

Herb
BBQ Critic

Reply
Big_AL
8/16/2011 07:00:25 am

Big AL SLBS CBJ

9

Fantastic looking bird. Even saucing, good color, full box and sitting up...very nice box.

Reply
elkski
8/25/2011 01:12:33 am

CBJ
Im liking licking this box..
NINE all day

Reply
Rob
8/26/2011 07:01:56 am

9 - Overall great looking box. Makes me want to reach in and eat a piece.

Reply

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Leave a Reply.

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    WELCOME to the Judge My Box section on BBQ Critic. This is a great place for competition cooks to submit boxes and get feedback on appearance scores from Certified BBQ Judges. Judges also improve their judging skills by learning from each other. Thanks for stopping by and l hope you find this site to be useful in all your BBQ competition endeavors.

    Herb
    Publisher, BBQ Critic
    KCBS Certified Master BBQ Judge
    KCBS Certified Table Captain

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    You are REQUIRED to register as a BBQ Critic Online Judge to be allowed to judge boxes on this site. Click here to sign up now.

    Posting Instructions

    CERTIFIED BBQ JUDGES:
    Please score this BBQ Competition box using the KCBS scoring system below.

    9-Excellent
    8-Very Good
    7-Above Average
    6-Average
    5-Below Average
    4-Poor
    3-Bad
    2-Inedible
    1-DISQUALIFIED (give reason).

    Click on BOX # in title of post above photo. Fill out the "LEAVE A REPLY" form and use the following format to TITLE each section in your post:

    NAME FIELD ON FORM:
     State name/CBJ Organization (i.e, Tom - CBJ/KCBS). CBJ=Certified BBQ Judge

    EMAIL FIELD ON FORM:
    You must be a "registered" BBQ Critic Online Judge in order to judge boxes on this site. Proof of registration is your email. All registered judges are required add their email to the email form field. Emails are kept private and not published. If you do not list your email, your score/post will not appear on the site.

    SCORE/REASONS FOR SCORE: Score this entry and give reasons for your score. DO NOT mention garnish or smoke rings in your reasons for scoring. We judge meat only.

    SUGGESTIONS: Feel free to offer any suggestions on how to improve the box (keep separate from reasons why you scored the box). You can mention anything here such as garnish suggestions.

    Purpose

    The purpose of BBQ Critic's JudgeMyBox section is to provide feedback to competition cooks. Certified BBQ Judges who visit this site will score the photo of a contest box (using KCBS judging rules) and may optionally leave a comment explaining their score.

    The idea is to allow the cook to get inside the mind of a judge (judges do have varying opinions) so they can use this information to help improve scores on APPEARANCE.

    In turn, the BBQ Critic editorial team will provide feedback on some judge scores and commentary  that stray from the KCBS rules. This will help our judges become better judges and keeps everyone on the same page. Judges may also encounter some fun challenges at times (click for example).

    Comments about boxes or judges scores may be discussed in our online FORUM in a respectful manner.

    Please be mindful that scoring photo boxes may not be as accurate as scoring the box in person. Lighting, glare, angles, etc may affect the overall score. Judges also have more time to stare at your box, so that means we may get very detailed about the good and the bad.

    Have fun, judges! Oh, and cooks? Please send us your boxes. We love to judge Q here at BBQ Critic. ;-)

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