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Posting & Registration Instructions Are Listed on Right Side Bar ----> Judge scores & comments will appear online after approved by the Admin.
Bill F
7/11/2012 12:15:41 pm
8 This has potential, tough to call from this photo
Noel CBJ
7/11/2012 01:11:07 pm
Cant see great from this angle but if not disqualified for pooling I would give a 7- uneven size pieces and the sauce application greatly detracts from the presentation for me as it is so uneven
Bob
7/11/2012 01:15:50 pm
Score 8 Too much sauce or it would be scored higher
Larry CBJ/KCBS/MCBS/GBA
7/11/2012 02:54:09 pm
6 - BBQ sauce cannot hide the unrendered fat and the haphazerd presentation in this box.
John - KCBS/MCBJ, CTC, Rep; MBN Judge
7/11/2012 04:12:02 pm
7. That box looks pretty jumbled to my eye.
Dick-CBJ
7/11/2012 04:19:52 pm
Score 7. I do not believe that this cook has had much experience building competition BBQ boxes. The layout of of box, the only color of the meat is the sauce, and the box appears to have been assembled quickly are all negatives for this entry.
Splat KCBS/CBJ FBA/CMBJ
7/12/2012 12:01:08 am
Amount of sauce seems to cover up what appears to be some great looking pork.
BlueSmoke
7/12/2012 01:05:56 am
KCBS CBJ/COMP COOK
Doug KCBS Master CBJ/CTC
7/12/2012 04:15:46 am
Good looking pork box. Some of the pieces look a little lighter than the others and the sauce is uneven. I'd give this box an 8.
Ed Hartman KCBS MCBJ
7/12/2012 07:29:33 am
Wow, what a mess!! Little gobs of pulled and you didn't even cut the MM in nice even proportions! And to top it off you slathered the sauce all over the place but left unsauced pork in plain view.
BBQ Critic
7/12/2012 04:43:44 pm
Hi Ed,
Frank CBJ
7/12/2012 02:27:32 pm
8. A bit much sauce . Comments are closed.
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WELCOME to the Judge My Box section on BBQ Critic. This is a great place for competition cooks to submit boxes and get feedback on appearance scores from Certified BBQ Judges. Judges also improve their judging skills by learning from each other. Thanks for stopping by and l hope you find this site to be useful in all your BBQ competition endeavors.
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Posting Instructions
CERTIFIED BBQ JUDGES:
Please score this BBQ Competition box using the KCBS scoring system below. 9-Excellent 8-Very Good 7-Above Average 6-Average 5-Below Average 4-Poor 3-Bad 2-Inedible 1-DISQUALIFIED (give reason). Click on BOX # in title of post above photo. Fill out the "LEAVE A REPLY" form and use the following format to TITLE each section in your post: NAME FIELD ON FORM: State name/CBJ Organization (i.e, Tom - CBJ/KCBS). CBJ=Certified BBQ Judge EMAIL FIELD ON FORM: You must be a "registered" BBQ Critic Online Judge in order to judge boxes on this site. Proof of registration is your email. All registered judges are required add their email to the email form field. Emails are kept private and not published. If you do not list your email, your score/post will not appear on the site. SCORE/REASONS FOR SCORE: Score this entry and give reasons for your score. DO NOT mention garnish or smoke rings in your reasons for scoring. We judge meat only. SUGGESTIONS: Feel free to offer any suggestions on how to improve the box (keep separate from reasons why you scored the box). You can mention anything here such as garnish suggestions. Purpose
The purpose of BBQ Critic's JudgeMyBox section is to provide feedback to competition cooks. Certified BBQ Judges who visit this site will score the photo of a contest box (using KCBS judging rules) and may optionally leave a comment explaining their score.
The idea is to allow the cook to get inside the mind of a judge (judges do have varying opinions) so they can use this information to help improve scores on APPEARANCE. In turn, the BBQ Critic editorial team will provide feedback on some judge scores and commentary that stray from the KCBS rules. This will help our judges become better judges and keeps everyone on the same page. Judges may also encounter some fun challenges at times (click for example). Comments about boxes or judges scores may be discussed in our online FORUM in a respectful manner. Please be mindful that scoring photo boxes may not be as accurate as scoring the box in person. Lighting, glare, angles, etc may affect the overall score. Judges also have more time to stare at your box, so that means we may get very detailed about the good and the bad. Have fun, judges! Oh, and cooks? Please send us your boxes. We love to judge Q here at BBQ Critic. ;-) 
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