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 You Must Be A Registered BBQ Critic Online Judge to Post Here
Posting & Registration Instructions Are Listed on Right Side Bar ----> ALL Judge scores & comments will appear online after approval by the Admin.
Jim H - CBJ SBN/KCBS
7/13/2012 02:58:44 pm
9 - The angle of the picture makes it difficult to see the meat in the back, but what I can see is pretty nice! Makes me hungry!
John - KCBS/MCBJ, CTC, Rep; MBN & MABA Judge
7/13/2012 03:22:02 pm
7 - The layout concept is good, but the execution is very haphazard.
Bob
7/13/2012 03:44:44 pm
Score 9 This cooker is not ashamed of his meat. Lots of variety.
Paul D CBJ/KCBS
7/13/2012 03:53:24 pm
9
Rick cbj/kcbs
7/13/2012 05:04:47 pm
WOW give that man a cigar and a great big 9
Bill F
7/14/2012 01:53:31 am
9 Very nice, it's all there, would love to dig in
BlueSmoke
7/14/2012 02:13:34 am
KCBS CBJ/COMP COOK
Larry CBJ/KCBS/MCBJ/GBA
7/14/2012 03:56:18 am
9 - I'm wanting some!!! Careful about the sauce on the garnish u/l & l/r.
Don
7/14/2012 07:22:07 am
mouth watering 8
Doug KCBS Master CBJ / CTC
7/14/2012 07:35:35 am
Awesome looking pork box. Looks like lots of effort and care went into preparing it. This is box is a solid 9.
rich
7/14/2012 11:29:28 am
9,everything i like is in this box.
Henry M. JOnes, Jr. CBS/KCBS
7/14/2012 12:29:40 pm
9 very Pretty
Dick-CBJ
7/14/2012 07:01:54 pm
Score 9. Nice color, nice mix, and not oversauced.
Ed KCBS MCBJ
7/15/2012 02:55:20 am
Your meat rates a 9, your greens distract from the focus on your meat.
Kev B / KCBS CBJ
7/15/2012 09:17:12 am
Score: 7
Frank CBJ
7/15/2012 02:40:15 pm
9. A little heavy on the sauce,
Bill cbj kcbs
7/15/2012 11:48:34 pm
9
Ike, CBJ/KCBS
7/16/2012 12:21:28 am
Wow, give it a 9! If it tasted as good as it looked it could have been a perfect 9.
Deb/KCBS CBJ/CTC
7/16/2012 03:58:35 am
Score: 9 Comments are closed.
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WELCOME to the Judge My Box section on BBQ Critic. This is a great place for competition cooks to submit boxes and get feedback on appearance scores from Certified BBQ Judges. Judges also improve their judging skills by learning from each other. Thanks for stopping by and l hope you find this site to be useful in all your BBQ competition endeavors.
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Posting Instructions
CERTIFIED BBQ JUDGES:
Please score this BBQ Competition box using the KCBS scoring system below. 9-Excellent 8-Very Good 7-Above Average 6-Average 5-Below Average 4-Poor 3-Bad 2-Inedible 1-DISQUALIFIED (give reason). Click on BOX # in title of post above photo. Fill out the "LEAVE A REPLY" form and use the following format to TITLE each section in your post: NAME FIELD ON FORM: State name/CBJ Organization (i.e, Tom - CBJ/KCBS). CBJ=Certified BBQ Judge EMAIL FIELD ON FORM: You must be a "registered" BBQ Critic Online Judge in order to judge boxes on this site. Proof of registration is your email. All registered judges are required add their email to the email form field. Emails are kept private and not published. If you do not list your email, your score/post will not appear on the site. SCORE/REASONS FOR SCORE: Score this entry and give reasons for your score. DO NOT mention garnish or smoke rings in your reasons for scoring. We judge meat only. SUGGESTIONS: Feel free to offer any suggestions on how to improve the box (keep separate from reasons why you scored the box). You can mention anything here such as garnish suggestions. Purpose
The purpose of BBQ Critic's JudgeMyBox section is to provide feedback to competition cooks. Certified BBQ Judges who visit this site will score the photo of a contest box (using KCBS judging rules) and may optionally leave a comment explaining their score.
The idea is to allow the cook to get inside the mind of a judge (judges do have varying opinions) so they can use this information to help improve scores on APPEARANCE. In turn, the BBQ Critic editorial team will provide feedback on some judge scores and commentary that stray from the KCBS rules. This will help our judges become better judges and keeps everyone on the same page. Judges may also encounter some fun challenges at times (click for example). Comments about boxes or judges scores may be discussed in our online FORUM in a respectful manner. Please be mindful that scoring photo boxes may not be as accurate as scoring the box in person. Lighting, glare, angles, etc may affect the overall score. Judges also have more time to stare at your box, so that means we may get very detailed about the good and the bad. Have fun, judges! Oh, and cooks? Please send us your boxes. We love to judge Q here at BBQ Critic. ;-) 
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