Bob
11/20/2012 10:44:49 am
Score 9 - The meat looks well cooked and displayed with care. I'll bet this box is hard to pass with one hand.
BlueSmoke KCBS CBJ/COMP COOK
11/20/2012 11:57:38 am
Slices and chunks look moist and not over cooked. Googd looking pork...................9
buzz--cook--cbj
11/20/2012 12:10:52 pm
nine--lots of good looking pork--nice box
mike cannon
11/20/2012 12:15:24 pm
9
John - KCBS/MCBJ, CTC, Rep; MBN & MABA Judge
11/20/2012 01:49:24 pm
This is a nice full box, maybe too full, and it's arranged pretty well. But, the meat ooks dry to me. My score is 7.
Jim H - CBJ SBN/KCBS
11/20/2012 02:23:00 pm
9 - I looked for something I didn't like but couldn't find anything.
Santa - CBJ/KCBS
11/20/2012 03:14:45 pm
8 - Nice looking box, but the front slice looks a little dry.
Ike, CBJ/KCBS
11/20/2012 10:41:45 pm
Great looking box! I would love to dig into this one! 9
Frank CBJ
11/21/2012 12:29:38 am
9. Looks moist and inviting. Almost too much meat (if there is such a thing!)
Bill F.
11/21/2012 12:36:16 am
9 Very nice, moist, sauce just right, generous.
Dick-MCBJ/CTC
11/21/2012 01:29:24 am
Score 9. Now thats a pork entry!!! I only wish it was my left-over take home box from the local BBQ. Great looking pork, nice sauce and not over-sauced. hugh amount of meat. Excellent Job. Maybe you need to warn the table captain that this is one heavy box.
Larry MCBJ
11/21/2012 05:19:01 am
9 - Great presentation and I want some!!!
Doug KCBS Master CBJ/CTC
11/21/2012 05:20:43 am
WOW, awesome pork box. Solid 9, no other comments needed, it speaks for itself.
Mercy Baron
11/21/2012 09:10:39 am
Nice size pieces. If you're going to garnish, need to see it a bit more for the contrast. Score 8.
Ed KCBS MCBJ
11/21/2012 11:11:48 pm
YUM!!
Scott A. KCBS/CBJ
11/23/2012 09:56:31 pm
Gotta give this a 9 Comments are closed.
|
WELCOME to the Judge My Box section on BBQ Critic. This is a great place for competition cooks to submit boxes and get feedback on appearance scores from Certified BBQ Judges. Judges also improve their judging skills by learning from each other. Thanks for stopping by and l hope you find this site to be useful in all your BBQ competition endeavors.
Herb Publisher, BBQ Critic KCBS Certified Master BBQ Judge KCBS Certified Table Captain Archives by Group
All
Famous Dave Interview
Online BBQ Judge Sign-up
You are REQUIRED to register as a BBQ Critic Online Judge to be allowed to judge boxes on this site. Click here to sign up now.
Posting Instructions
CERTIFIED BBQ JUDGES:
Please score this BBQ Competition box using the KCBS scoring system below. 9-Excellent 8-Very Good 7-Above Average 6-Average 5-Below Average 4-Poor 3-Bad 2-Inedible 1-DISQUALIFIED (give reason). Click on BOX # in title of post above photo. Fill out the "LEAVE A REPLY" form and use the following format to TITLE each section in your post: NAME FIELD ON FORM: State name/CBJ Organization (i.e, Tom - CBJ/KCBS). CBJ=Certified BBQ Judge EMAIL FIELD ON FORM: You must be a "registered" BBQ Critic Online Judge in order to judge boxes on this site. Proof of registration is your email. All registered judges are required add their email to the email form field. Emails are kept private and not published. If you do not list your email, your score/post will not appear on the site. SCORE/REASONS FOR SCORE: Score this entry and give reasons for your score. DO NOT mention garnish or smoke rings in your reasons for scoring. We judge meat only. SUGGESTIONS: Feel free to offer any suggestions on how to improve the box (keep separate from reasons why you scored the box). You can mention anything here such as garnish suggestions. Purpose
The purpose of BBQ Critic's JudgeMyBox section is to provide feedback to competition cooks. Certified BBQ Judges who visit this site will score the photo of a contest box (using KCBS judging rules) and may optionally leave a comment explaining their score.
The idea is to allow the cook to get inside the mind of a judge (judges do have varying opinions) so they can use this information to help improve scores on APPEARANCE. In turn, the BBQ Critic editorial team will provide feedback on some judge scores and commentary that stray from the KCBS rules. This will help our judges become better judges and keeps everyone on the same page. Judges may also encounter some fun challenges at times (click for example). Comments about boxes or judges scores may be discussed in our online FORUM in a respectful manner. Please be mindful that scoring photo boxes may not be as accurate as scoring the box in person. Lighting, glare, angles, etc may affect the overall score. Judges also have more time to stare at your box, so that means we may get very detailed about the good and the bad. Have fun, judges! Oh, and cooks? Please send us your boxes. We love to judge Q here at BBQ Critic. ;-) Archives by Month
May 2015
|