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 Frostbuster 2013 - Special BBQ Competition Coverage (non-sanctioned event): Judge scores from this contest will be posted along with BBQ Critic Online Judges scores & comments after all judging has closed. It will be interesting to compare the live scores to the BBQ Critic online scores. www.bbqcritic.com
BBQ Critic
12/10/2013 07:42:53 pm
COBJ Participants MUST USE THE FORMAT BELOW WHEN SCORING BOXES or your post wil not count toward your COBJ qualification beginning TODAY and forward.
David - CMBJ/KCBS
12/10/2013 11:08:00 pm
score - 8
Ike, KCBS CBJ
12/10/2013 11:16:15 pm
Score = 9.
PS CBJ
12/11/2013 12:23:55 am
Score 8
Larry MCBJ
12/11/2013 12:39:58 am
9 - Nice color, bark, and appears moist.
Michael Cannon
12/11/2013 12:47:40 am
8 - needs some sauce.
Jim H - CBJ SBN/KCBS
12/11/2013 12:57:26 am
Score/Reason = 8/Meat looks good, not too much sauce and a good mix of bark and pulled.
Lorne Rae
12/11/2013 01:27:21 am
7. Looks moist, good layout but could use more evenly spread bark.
George
12/11/2013 01:33:49 am
8 - Would look better with more in the box. Nice bark. Looks moist.
Doug KCBS MCBJ & CTC
12/11/2013 02:13:00 am
Score = 9, Great looking pork box. Meat looks moist with nice big chunks of bark. I would look forward to tasting this box.
joe
12/11/2013 02:17:02 am
9 - Excellent! Nice bark, meat looks very moist, I really like this one!
Dick-MCBJ/CTC
12/11/2013 02:30:12 am
Score 9. Great looking entry again. Nice presentation, moist and nicely sauced meat.
BlueSmoke KCBS CBJ/COMP COOK
12/11/2013 02:49:35 am
9...Gooding looking pork. Nice bark. Meat looks moist.
Frank KCBS MCBJ CTC
12/11/2013 03:22:57 am
Score/Reasons = 8. Looks a bit over-cooked and dry (not much); may just be the picture. Still want to try this one!
Dan KCBS CTC, MCBJ
12/11/2013 05:30:27 am
9 nice looking box
Dan S
12/11/2013 07:11:14 am
score = 9
RandyE
12/11/2013 09:00:53 am
9, The meat looks nice. But I don't care for the lettuce in the corners. Over board to me.
MoleBS
12/11/2013 11:38:39 am
interesting greens but I will give the MEAT an 8
GregG KCBS/MCBJ
12/12/2013 09:11:33 am
8- Some shred, some chunks, a little bark, I like it. Very good presentation.
Moopie
12/13/2013 01:02:50 am
7... looks dry from this picture
DJ Martin
12/14/2013 01:11:28 am
Score/Reasons = 9 Looks moist, plenty of bark. Good looking box.
jaja01 KCBS MCBJ CTC
12/14/2013 07:17:57 am
Score/Reasons = 9, the box really looks good. Just the right amount of sauce.
Shawn-KCBS CBJ and Comp Cook
12/14/2013 07:39:35 am
I would score this box a 9. Meat looks moist and bark looks amazing.
Jeff KCBS CBJ
12/14/2013 04:15:20 pm
score/reason 7 little dark in color borderline burnt, looks moist. The burnt part of the bark makes this look unappealing
Jeff T - CBJ/KCBS
12/15/2013 12:53:38 am
Score 9 - Meat has great natural color with nice amount of bark. Looks moist and juicy without the sauced appearance, making me think when I sample this one, I am going to taste smoked meat. Interest arrangement of greenery, however some in KCBS may challenge it as a marked box because of the lettuce in the corners. Good job anyway.
Score/Reasons = 9, meat looks moist even without sauce. Good BBQ really shouldn't need sauce and this cook appears to have confidence in his meat. Then again, maybe he just got in a hurry and forgot the sauce; my mouth is watering either way.
BBQ Critic
12/16/2013 03:48:38 pm
Box 171 Comments are closed.
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WELCOME to the Judge My Box section on BBQ Critic. This is a great place for competition cooks to submit boxes and get feedback on appearance scores from Certified BBQ Judges. Judges also improve their judging skills by learning from each other. Thanks for stopping by and l hope you find this site to be useful in all your BBQ competition endeavors.
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CERTIFIED BBQ JUDGES:
Please score this BBQ Competition box using the KCBS scoring system below. 9-Excellent 8-Very Good 7-Above Average 6-Average 5-Below Average 4-Poor 3-Bad 2-Inedible 1-DISQUALIFIED (give reason). Click on BOX # in title of post above photo. Fill out the "LEAVE A REPLY" form and use the following format to TITLE each section in your post: NAME FIELD ON FORM: State name/CBJ Organization (i.e, Tom - CBJ/KCBS). CBJ=Certified BBQ Judge EMAIL FIELD ON FORM: You must be a "registered" BBQ Critic Online Judge in order to judge boxes on this site. Proof of registration is your email. All registered judges are required add their email to the email form field. Emails are kept private and not published. If you do not list your email, your score/post will not appear on the site. SCORE/REASONS FOR SCORE: Score this entry and give reasons for your score. DO NOT mention garnish or smoke rings in your reasons for scoring. We judge meat only. SUGGESTIONS: Feel free to offer any suggestions on how to improve the box (keep separate from reasons why you scored the box). You can mention anything here such as garnish suggestions. Purpose
The purpose of BBQ Critic's JudgeMyBox section is to provide feedback to competition cooks. Certified BBQ Judges who visit this site will score the photo of a contest box (using KCBS judging rules) and may optionally leave a comment explaining their score.
The idea is to allow the cook to get inside the mind of a judge (judges do have varying opinions) so they can use this information to help improve scores on APPEARANCE. In turn, the BBQ Critic editorial team will provide feedback on some judge scores and commentary that stray from the KCBS rules. This will help our judges become better judges and keeps everyone on the same page. Judges may also encounter some fun challenges at times (click for example). Comments about boxes or judges scores may be discussed in our online FORUM in a respectful manner. Please be mindful that scoring photo boxes may not be as accurate as scoring the box in person. Lighting, glare, angles, etc may affect the overall score. Judges also have more time to stare at your box, so that means we may get very detailed about the good and the bad. Have fun, judges! Oh, and cooks? Please send us your boxes. We love to judge Q here at BBQ Critic. ;-) 
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