BBQ Critic
8/7/2014 02:05:27 am
BBQ Critics: Participants in COBJ MUST USE THE FORMAT BELOW WHEN SCORING BOXES or your post will not count toward your COBJ qualification.
Doyle KCBS CMJ?CTC
8/7/2014 03:16:57 am
9 - Nice box, nothing else to add
Ash KCBS CBJ
8/7/2014 03:20:47 am
Score 9. Looks moist, nice selection of different meats from the shoulder. Bark looks good and not too saucy. MM has a small inconsistency in size but overall very nice.
beth
8/7/2014 03:32:21 am
I would rate this a 9. love the color it looks inviting and evenly cooked
Ike, KCBS CBJ
8/7/2014 03:52:50 am
Score = 9
Doug KCBS MCBJ & CTC
8/7/2014 03:54:02 am
Score = 9, Awesome looking pork box.
PS KCBS CBJ, BBQ BRETHREN
8/7/2014 04:35:30 am
Score 9
Lorne Rae
8/7/2014 04:58:39 am
8. Look moist. nice arrangement. good layout, however the bark piece at the top makes the box unbalanced.
Frank KCBS MCBJ CTC
8/7/2014 05:05:22 am
Score/Reasons = 9. Great color, nice light saucing, looks very appetizing.
Erle Smith, KCBS: CBJ / CTC
8/7/2014 05:10:14 am
9 - Superior box! The bark is richly dark and appears consistent. The pieces on top are a little unusual to be included, but indicate confidence in the product. Positive from my view. The pulled in the middle is very symmetric, nicely done. Finally the money muscle looks like it may be cooked perfectly. Saucing was very effective across all three sections. Very impressive box
Tom - CMJ/KCBS;CBJ/MBN,NCPC,NCBS,NCBBQA & comp cook
8/7/2014 05:36:18 am
Score/Reasons = 9, looks good and moist, almost too much sauce.
Larry MCBJ
8/7/2014 06:11:02 am
9 - Nice color, great presentation, and looks moist.
cogeo
8/7/2014 07:09:46 am
Score = 9
Brenda Vander Zanden
8/7/2014 08:35:11 am
"9"
RonnieB
8/7/2014 09:43:30 am
9-nice varity of meat looks tasty
GregG KCBS/MCBJ, CTC
8/7/2014 12:28:06 pm
9 - Excellent looking pork box. Appears moist, well arranged.
william holladay (scba )
8/7/2014 12:30:42 pm
9- Great looking pork box. Garnish frames well, Looks moist, cuts are place neatly in box . and not over sauced.
MoleBS
8/7/2014 01:53:15 pm
9
Achu
8/7/2014 02:03:26 pm
Score/Reasons = 9, as solid a pork box as there is. Beautiful cuts and color.
Tiffany - KCBS CBJ/CTC
8/7/2014 11:29:05 pm
9 - Love this - great color on all selections - great shine - great layout. The box just pops!
Enrico BBQness, CBJ KCBS
8/8/2014 03:14:54 am
9.
BLUESMOKE KCBS MCBJ/COMP COOK
8/8/2014 03:15:34 am
9....Good color and bark. M/M looks dry. Even slices and chunks. Care was taken making up the box.
Dan KCBS CTC,MCBJ
8/8/2014 03:45:10 am
9 nice box
Vern MCBJ KCBS
8/8/2014 04:24:17 am
9 - Good Job! Nice placement, uniformity, and moisture...
Mike: KCBS, GBA, CBJ
8/8/2014 06:07:01 am
9- Great looking box. I like it when the cooks provide slices, pulled and tubes. The meat looks well cooked, nice color and shine.
Ed KCBS MCBJ
8/8/2014 06:25:54 am
Looks well cooked, well laid out. I'm in a good mood.
Scott Mc - KCBS, MIM, MBN
8/8/2014 06:58:49 am
Score/Reasons = 9, nicely sauced and arranged, uniform pieces
Jean CMJ
8/8/2014 03:54:54 pm
Strong 8 - love the placement. The money muscle appears dry in the photo. Like the chunks with bark as well as the pulled pork.
Shawn-KCBS CBJ CTC and Comp Cook
8/11/2014 02:45:50 am
9. This looks to be a great box of pork!!
Dennis M KCBS CBJ CTC
8/12/2014 09:41:25 am
Score = 9
Gary N. Gay KCBS/CBJ
8/16/2014 08:39:24 pm
9...nice looking box
Bob CBJ/KCBS
8/18/2014 12:20:28 pm
Score 9 Looks moist and nice bark. Comments are closed.
|
WELCOME to the Judge My Box section on BBQ Critic. This is a great place for competition cooks to submit boxes and get feedback on appearance scores from Certified BBQ Judges. Judges also improve their judging skills by learning from each other. Thanks for stopping by and l hope you find this site to be useful in all your BBQ competition endeavors.
Herb Publisher, BBQ Critic KCBS Certified Master BBQ Judge KCBS Certified Table Captain Archives by Group
All
Famous Dave Interview
Online BBQ Judge Sign-up
You are REQUIRED to register as a BBQ Critic Online Judge to be allowed to judge boxes on this site. Click here to sign up now.
Posting Instructions
CERTIFIED BBQ JUDGES:
Please score this BBQ Competition box using the KCBS scoring system below. 9-Excellent 8-Very Good 7-Above Average 6-Average 5-Below Average 4-Poor 3-Bad 2-Inedible 1-DISQUALIFIED (give reason). Click on BOX # in title of post above photo. Fill out the "LEAVE A REPLY" form and use the following format to TITLE each section in your post: NAME FIELD ON FORM: State name/CBJ Organization (i.e, Tom - CBJ/KCBS). CBJ=Certified BBQ Judge EMAIL FIELD ON FORM: You must be a "registered" BBQ Critic Online Judge in order to judge boxes on this site. Proof of registration is your email. All registered judges are required add their email to the email form field. Emails are kept private and not published. If you do not list your email, your score/post will not appear on the site. SCORE/REASONS FOR SCORE: Score this entry and give reasons for your score. DO NOT mention garnish or smoke rings in your reasons for scoring. We judge meat only. SUGGESTIONS: Feel free to offer any suggestions on how to improve the box (keep separate from reasons why you scored the box). You can mention anything here such as garnish suggestions. Purpose
The purpose of BBQ Critic's JudgeMyBox section is to provide feedback to competition cooks. Certified BBQ Judges who visit this site will score the photo of a contest box (using KCBS judging rules) and may optionally leave a comment explaining their score.
The idea is to allow the cook to get inside the mind of a judge (judges do have varying opinions) so they can use this information to help improve scores on APPEARANCE. In turn, the BBQ Critic editorial team will provide feedback on some judge scores and commentary that stray from the KCBS rules. This will help our judges become better judges and keeps everyone on the same page. Judges may also encounter some fun challenges at times (click for example). Comments about boxes or judges scores may be discussed in our online FORUM in a respectful manner. Please be mindful that scoring photo boxes may not be as accurate as scoring the box in person. Lighting, glare, angles, etc may affect the overall score. Judges also have more time to stare at your box, so that means we may get very detailed about the good and the bad. Have fun, judges! Oh, and cooks? Please send us your boxes. We love to judge Q here at BBQ Critic. ;-) Archives by Month
May 2015
|