PORK BOX 79

3/14/2012

CERTIFIED BBQ JUDGES:
Please score this BBQ Competition box using the KCBS scoring system below. Team names are kept confidential. 9-Excellent, 8-Very Good, 7-Above Average, 6-Average, 5-Below Average, 4-Poor, 3-Bad,, 2-Inedible, 1-DISQUALIFIED (give reason).

POSTING INSTRUCTIONS:
Click on BOX # in title of post above photo. Fill out the "LEAVE A REPLY" form and use the following format to TITLE each section in your post:

REQUIREMENTS FOR JUDGING:

NAME FIELD ON FORM:
State name/CBJ Organization (i.e, Tom - CBJ/KCBS). CBJ=Certified BBQ Judge

EMAIL FIELD ON FORM:
You must be a BBQ Critic Online Judge in order to judge boxes on this site. If you are not registered, click HERE. All registered judges are required add their email to the email form field. Emails are kept private and not published. If you do not list your email, your score/post will not appear on the site since we have no other way of telling if you are registered judge or not.

SCORE/REASONS FOR SCORE: Score this entry and give reasons for your score. DO NOT mention garnish or smoke rings in your reasons for scoring. We judge meat only.

SUGGESTIONS: Feel free to offer any suggestions on how to improve the box (keep separate from reasons why you scored the box). You can mention anything here such as garnish suggestions.

Judge scores & comments will appear online after approved by the Admin.

Splat KCBS/CBJ FBA/CMJ

3/13/2012 11:29:27 pm

Very nice. 9!

Bill - cbj/kcbs

3/14/2012 12:40:06 am

9
Looks really moist and tasty

M@ CBJ/KCBS

3/14/2012 01:16:56 am

9

These just look DELICIOUS!

buzz--cbj--cook

3/14/2012 01:29:02 am

seven--pork looks good

seems to be a trend to make boxes more like a fine dining plate rather then a 9x9 of bbq-----bbq is losing

Doc KCBS/CBJ link

3/14/2012 01:44:11 am

9, Do you ship?? I can tell by the look that this is going to taste good. As a chef (for almost 15 years) I always tell folks, you taste with your eyes before it ever touches your tongue. If it doesn't look good, your mind already says it isn't going to taste good! With this picture, my mind is already looking forward to a big taste!

Tim W. (KCBS-CBJ)

3/14/2012 02:36:30 am

9 - Excellent

I'm up in that!

Keith - CBJ/KCBS

3/14/2012 03:42:48 am

9

That there is some fine looking pork.

Tom - CBJ/ KCBS, MBN, NCPC & Comp Cook

3/14/2012 04:25:56 am

9
Looks excellent!!! Maybe a bit too much sauce (I love the pork flavor and hope that it still shines through), but this looks VERY appetizing! I love the money muscle slices with the pulled along side. Nice garnish to frame the meat too.

Mike CBJ KCBS

3/14/2012 04:27:20 am

8, overall good, slices are a little thick and too much sauce. On the chuncks the sauce is uneven. Meat looks moist.

Josh KCBS CBJ

3/14/2012 05:37:50 am

7 - it looks unevenly sauced and some meat looks mushy

Hance - MIM/MBN/GBA CBJ and comp cook

3/14/2012 06:21:58 am

8

The meat looks nice. Good color, nice bark. However, the arrangement is actually distracting and takes away from the overall appeal. That with uneven saucing...

Larry CBJ/KCBS/GBA

3/14/2012 07:26:09 am

9 !!!! That's a winner!!!

Randy Stewart KCBS CBJ

3/14/2012 10:44:54 am

Score: 9 - Very different box arrangement and very appealing meat. Bark and sauce on money muscle looks very good. Pieces are cut evenly and arranged very well. Nice box.

Smitty - KCBS CBJ

3/14/2012 10:57:29 am

Good solid 8, maybe a 9 in person. Good looking pork box. The only suggestion I'd have is to leave that front piece of slices out so the judge can see the whole slice of meat.

Kev B. \ KCBS CBJ

3/14/2012 02:34:10 pm

Score: 8

Looks to be a touch to much sauce on the pulled pork.

Suggestion: Love the layout but the pulled looks too thick. I would like it a little thinner since you are have slices. To me the slices and pulled look to be same thickness.

Big AL - SLBS CBJ, SLBS and KCBS Cook

3/14/2012 09:39:18 pm

8

Nice layout...everything pops. Good plugs, nice slices and good bark.

The negative...too much sauce. Dial that back a bit and it's a 9.

ricardo,mcbj.

3/15/2012 02:00:37 am

NINE, There is nothing i dont like about this box...GOOD JOB!!!!!!!!!

Steve

3/15/2012 08:39:37 am

Nice presentation. 9

Hance - MIM/MBN/GBA CBJ and comp cook

3/15/2012 08:52:42 am

The meat looks good, but it looks like it came from filet'd "Golden Snitches" from playing Quiddich.

Comments are closed.

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CERTIFIED BBQ JUDGES:
Please score this BBQ Competition box using the KCBS scoring system below.

9-Excellent
8-Very Good
7-Above Average
6-Average
5-Below Average
4-Poor
3-Bad
2-Inedible
1-DISQUALIFIED (give reason).

Click on BOX # in title of post above photo. Fill out the "LEAVE A REPLY" form and use the following format to TITLE each section in your post:

NAME FIELD ON FORM:
State name/CBJ Organization (i.e, Tom - CBJ/KCBS). CBJ=Certified BBQ Judge

EMAIL FIELD ON FORM:
You must be a "registered" BBQ Critic Online Judge in order to judge boxes on this site. Proof of registration is your email. All registered judges are required add their email to the email form field. Emails are kept private and not published. If you do not list your email, your score/post will not appear on the site.

SCORE/REASONS FOR SCORE: Score this entry and give reasons for your score. DO NOT mention garnish or smoke rings in your reasons for scoring. We judge meat only.

SUGGESTIONS: Feel free to offer any suggestions on how to improve the box (keep separate from reasons why you scored the box). You can mention anything here such as garnish suggestions.

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PORK BOX 79

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