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JUDGE MY BOX

KCBS CERTIFIED BBQ JUDGES score appearance for all online competition boxes submitted to BBQ Critic by Competition BBQ Teams.

It's a learning experience for both judges and cooks to 
PRACTICE, INTERACT & GROW (PIG) -  and showcases the art of BBQ competition boxes.

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Ribs - Box 14

6/4/2011

 
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When scoring this BBQ Competition box, please use the KCBS scoring system below. Team names are kept confidential.

9-Excellent
8-Very Good
7-Above Average
6-Average
5-Below Average
4-Poor
3-Bad
2-Inedible
1-DISQUALIFIED (give reason)

Click on ADD COMMENT link below (if showing) and fill out the LEAVE A REPLY form with the following information:

1) State if you are a Certified BBQ Judge or not.
2) Score the entry.
3) Leave any additional comments you would like to communicate to the cook.
4) Your submission will appear after it has been approved by the admin.

Thank you for participating!


Nanette KCB judge
6/3/2011 08:06:07 pm

I give this box a 8. I did not feel it was excellent in appearance. The color is not consistent and one rib has a jagged cut.

Debbie Mo. Kcb Judge
6/3/2011 09:19:40 pm

I would give this box an 8. Because the rib on the right is shorter than the rest.

ed roe link
6/3/2011 11:03:37 pm

1- only five ribs, otherwise looks good, I am cbj

richard
6/4/2011 12:56:44 am

I would give it 7 too much sauce. It appears they are not trimmed. taking off more to the breast bone.

Podge
6/4/2011 01:37:21 am

7 - too much sauce, and the ribs look fatty. The overall color looks good though.

Herb - Master CBJ
6/4/2011 02:19:19 am

Score = 1 (Disqualified)

This box would be disqualified. Only five pieces of ribs in the box (6 pieces are required in a KCBS contest).

Most likely I'd be the last judge at the table, too. When the box gets to me, there would be no rib for me to bite on. :-(

barb
6/4/2011 09:26:33 am

disqualified, due to only 5 ribs in box

Paul
6/6/2011 10:38:56 am

1 - Only 5 pieces. Would have been a seven based on uneveness of piece size as ell as uneveness of sauce.

BBQ Chef Dan
6/12/2011 01:45:00 pm


Overall: 1 = DQ'd

Reasoning: 5 ribs not 6. Score if there were 6 ribs in the box would only be a 7 for me, due to the ribs very uneven rib cuts and all you would be able to taste is the sauce.

Tim
6/14/2011 04:58:38 am

10 ribs ...angle makes it look like 5

Sue
6/29/2011 05:27:20 pm

KCBS CBJ x 6 yrs

Score: 1 (I've studied it carefully and it does appear to only be 5 ribs. I don't think that is a 2nd layer visible. this is something that would be clarified in "live judging"

Otherwise, a 7 or 8 based on color, moistness, consistency and placement in box.

Tim
7/20/2011 02:53:11 pm

fwiw...this box placed top 5 out of 83 teams May 2011


Comments are closed.
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    WELCOME to the Judge My Box section on BBQ Critic. This is a great place for competition cooks to submit boxes and get feedback on appearance scores from Certified BBQ Judges. Judges also improve their judging skills by learning from each other. Thanks for stopping by and l hope you find this site to be useful in all your BBQ competition endeavors.

    Herb
    Publisher, BBQ Critic
    KCBS Certified Master BBQ Judge
    KCBS Certified Table Captain

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    Posting Instructions

    CERTIFIED BBQ JUDGES:
    Please score this BBQ Competition box using the KCBS scoring system below.

    9-Excellent
    8-Very Good
    7-Above Average
    6-Average
    5-Below Average
    4-Poor
    3-Bad
    2-Inedible
    1-DISQUALIFIED (give reason).

    Click on BOX # in title of post above photo. Fill out the "LEAVE A REPLY" form and use the following format to TITLE each section in your post:

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     State name/CBJ Organization (i.e, Tom - CBJ/KCBS). CBJ=Certified BBQ Judge

    EMAIL FIELD ON FORM:
    You must be a "registered" BBQ Critic Online Judge in order to judge boxes on this site. Proof of registration is your email. All registered judges are required add their email to the email form field. Emails are kept private and not published. If you do not list your email, your score/post will not appear on the site.

    SCORE/REASONS FOR SCORE: Score this entry and give reasons for your score. DO NOT mention garnish or smoke rings in your reasons for scoring. We judge meat only.

    SUGGESTIONS: Feel free to offer any suggestions on how to improve the box (keep separate from reasons why you scored the box). You can mention anything here such as garnish suggestions.

    Purpose

    The purpose of BBQ Critic's JudgeMyBox section is to provide feedback to competition cooks. Certified BBQ Judges who visit this site will score the photo of a contest box (using KCBS judging rules) and may optionally leave a comment explaining their score.

    The idea is to allow the cook to get inside the mind of a judge (judges do have varying opinions) so they can use this information to help improve scores on APPEARANCE.

    In turn, the BBQ Critic editorial team will provide feedback on some judge scores and commentary  that stray from the KCBS rules. This will help our judges become better judges and keeps everyone on the same page. Judges may also encounter some fun challenges at times (click for example).

    Comments about boxes or judges scores may be discussed in our online FORUM in a respectful manner.

    Please be mindful that scoring photo boxes may not be as accurate as scoring the box in person. Lighting, glare, angles, etc may affect the overall score. Judges also have more time to stare at your box, so that means we may get very detailed about the good and the bad.

    Have fun, judges! Oh, and cooks? Please send us your boxes. We love to judge Q here at BBQ Critic. ;-)

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