Ribs Box 140 | bbqcritic.com
|
John - KCBS/MCBJ, CTC, Rep; MBN & MABA Judge
12/6/2012 12:22:27 pm
9 - nice looking box.
Dick-MCBJ/CTC
12/6/2012 01:08:20 pm
Score 8. Nice looking ribs and nicely sauced. I would suggest the team leave out the one front rib as this box looks over filled.
buzz
12/6/2012 01:46:43 pm
eight--looks pretty good
Bill F
12/6/2012 04:55:39 pm
8 Good color, cutting, not sure about sauce but certainly worth a bite.
Ike, CBJ/KCBS
12/6/2012 11:25:57 pm
Other than the ribs being a little uneven in size this is a good looking entry. Still give it a 9.
FredSchaffer
12/7/2012 12:10:27 am
Although the ribs look very appealing, the overall look of the
Frank CBJ
12/7/2012 12:23:12 am
9. May be lower if these appear dry in person.
BlueSmoke KCBS CBJ/COMP COOK
12/7/2012 12:59:58 am
Nice color and sauce. Ribs look undercooked. I less rib in the middle row would improve the appearence of the box. Looks over crowded........8
Doug KCBS MCBJ & CTC
12/7/2012 02:07:12 am
Great looking ribs. Nice presentation. The only small negative I can see is the cuts on the third rib from the top aren't quite straight. I'd give this box a 9.
jim viviano
12/7/2012 08:30:38 am
9 box for me. all ribs equal in size, color and sheen and well presented.
Lorne Rae
12/7/2012 09:49:56 am
A 9! Good layout, nice even color look moist, good knife skills shown. A yummy looking box.
jim v
12/9/2012 12:48:52 am
9 good looking box! even rib size, no bones showing, saucing and sheen look even.
Ed KCBS MCBJ
12/9/2012 02:05:10 am
Don't normally say this but your box is too full! No rhyme or reason for placement. A bit over trimmed, pieces look real small.
JohnnyY - CBJ/NCBS
12/9/2012 02:21:15 pm
9 - Nice box
Tom - CBJ w/ KCBS, MBN, NCPC & comp cook
12/10/2012 03:34:32 am
8
Keith KCBS-CBJ
12/10/2012 04:05:18 am
8 - I have no quibble with what others will see as unevenness -- to me these look excellent. I do take issue with the sauce -- I can't really see what the ribs look like with the sauce having been brushed on there (see on the left rib how the brush hit the side of the rib). Do these ribs show any evidence of smoke? I can't tell.
catfan4587
12/11/2012 04:38:36 am
8. The only reason this is not a 9 is because the edges of the two side ribs look dry.
Chaz d kcbs CBS
12/11/2012 12:00:42 pm
Beauty!! Solid 8 maybe a 9 in person. They look just ever so slightly undercooked. Might be awesome in person. Great box design Comments are closed.
|
WELCOME to the Judge My Box section on BBQ Critic. This is a great place for competition cooks to submit boxes and get feedback on appearance scores from Certified BBQ Judges. Judges also improve their judging skills by learning from each other. Thanks for stopping by and l hope you find this site to be useful in all your BBQ competition endeavors.
Herb Publisher, BBQ Critic KCBS Certified Master BBQ Judge KCBS Certified Table Captain Archives by Group
All
Famous Dave Interview
Online BBQ Judge Sign-up
You are REQUIRED to register as a BBQ Critic Online Judge to be allowed to judge boxes on this site. Click here to sign up now.
Posting Instructions
CERTIFIED BBQ JUDGES:
Please score this BBQ Competition box using the KCBS scoring system below. 9-Excellent 8-Very Good 7-Above Average 6-Average 5-Below Average 4-Poor 3-Bad 2-Inedible 1-DISQUALIFIED (give reason). Click on BOX # in title of post above photo. Fill out the "LEAVE A REPLY" form and use the following format to TITLE each section in your post: NAME FIELD ON FORM: State name/CBJ Organization (i.e, Tom - CBJ/KCBS). CBJ=Certified BBQ Judge EMAIL FIELD ON FORM: You must be a "registered" BBQ Critic Online Judge in order to judge boxes on this site. Proof of registration is your email. All registered judges are required add their email to the email form field. Emails are kept private and not published. If you do not list your email, your score/post will not appear on the site. SCORE/REASONS FOR SCORE: Score this entry and give reasons for your score. DO NOT mention garnish or smoke rings in your reasons for scoring. We judge meat only. SUGGESTIONS: Feel free to offer any suggestions on how to improve the box (keep separate from reasons why you scored the box). You can mention anything here such as garnish suggestions. Submit a Box
Want to submit a pic of your BBQ competition box? Click here.
Purpose
The purpose of BBQ Critic's JudgeMyBox section is to provide feedback to competition cooks. Certified BBQ Judges who visit this site will score the photo of a contest box (using KCBS judging rules) and may optionally leave a comment explaining their score.
The idea is to allow the cook to get inside the mind of a judge (judges do have varying opinions) so they can use this information to help improve scores on APPEARANCE. In turn, the BBQ Critic editorial team will provide feedback on some judge scores and commentary that stray from the KCBS rules. This will help our judges become better judges and keeps everyone on the same page. Judges may also encounter some fun challenges at times (click for example). Comments about boxes or judges scores may be discussed in our online FORUM in a respectful manner. Please be mindful that scoring photo boxes may not be as accurate as scoring the box in person. Lighting, glare, angles, etc may affect the overall score. Judges also have more time to stare at your box, so that means we may get very detailed about the good and the bad. Have fun, judges! Oh, and cooks? Please send us your boxes. We love to judge Q here at BBQ Critic. ;-) 
  Archives by Month
May 2015
|
RSS Feed