|
|
 Frostbuster 2013 - Special BBQ Competition Coverage (non-sanctioned event): Judge scores from this contest will be posted along with BBQ Critic Online Judges scores & comments after all judging has closed. It will be interesting to compare the live scores to the BBQ Critic online scores. www.bbqcritic.com
BBQ Critic
10/29/2013 04:02:21 pm
COBJ Participants MUST USE THE FORMAT BELOW WHEN SCORING BOXES or your post wil not count toward your COBJ qualification beginning TODAY and forward.
Shawn Higgins
10/30/2013 03:14:57 am
Score = 8
DJ Martin
10/29/2013 10:54:02 pm
score/reasons = 6
Shawn-KCBS CBJ and Comp Cook
10/29/2013 11:23:37 pm
I would score this box a 9. Great color and amount of sauce.
George
10/29/2013 11:28:23 pm
7 - Ribs are uneven and arrangement does not look appetizing. Don't understand the curved cutting of the two center ribs.
Dan KCBS CTC, MCBJ
10/29/2013 11:55:26 pm
8 looks like some scorching and gloppy sauce
Ike, KCBS CBJ
10/29/2013 11:59:35 pm
7 possibly an 8 in person.
Jim H - CBJ SBN/KCBS
10/30/2013 12:41:04 am
Score/Reasons = 7; Now wow factor; ribs look okay but don't make me want to eat them;
Frank KCBS MCBJ CTC
10/30/2013 01:34:35 am
Score/Reasons = 9. A little dark and some folks will quibble about the different sizes, but appears to be excellent ribs.
PS
10/30/2013 01:37:41 am
Score box an 8. The ribs are unevenly cut. They appear to be overlyt sauced and silghtly burnt.
Nike Cannon
10/30/2013 01:52:27 am
7 - dark - don't like to see the side of the ribs.
joe
10/30/2013 01:55:40 am
8 - Entry looks very good, would suggest the sauce is very dark and uneven. Sauce appears thick like jam.
John - KCBS / MCBJ, CTC, Rep; MBN & MIM Judge
10/30/2013 03:44:34 am
Score/Reasons: 7 - nice color and judicious use of sauce, but the spartan layout and the mutant sickle-shaped ribs cause major distractions to appearance. 10/30/2013 03:56:53 am
6 took dark, dry looking and the arrangement is not attractive.
GregG KCBS/MCBJ
10/30/2013 04:36:55 am
8 - A little over sauced and uneven pieces, but good looking box.
Thomas Paccioretti
10/30/2013 05:42:27 am
I'd score this a 7. Garnish is nice, color a bit dark, sizes are not uniform, sauce looks good and the entry looks appetizing.
Dick-MCBJ/CTC
10/30/2013 07:51:01 am
Score 8. The dark meat/sauce, size of the ribs, and the box layout does not make this an attractive box.
GeorgeB
10/30/2013 07:57:11 am
Score/Reasons = 6, the ribs appear to be cut oddly and the one in the front looks a bit dry. Some of the others look like the sauce burnt a bit.
Dennis McLemore CBJ KCBS
10/30/2013 08:00:20 am
Score 8 A little too dark, looks overcooked or over sauced. Bottom piece looks dry.
Bill C. KCBS MCBJ/CTC
10/30/2013 08:55:57 am
7. Uneven appearance
Larry MCBJ
10/30/2013 10:29:36 am
8 - Uneven sauce.
David - CBMJ/KCBS
10/30/2013 10:36:52 am
Score - 7 - size and shape all over the wall. Need more meat than garnish showing.
Dick KCBS
10/30/2013 12:53:23 pm
7
Doug KCBS MCBJ & CTC
10/31/2013 02:12:31 am
Score = 7: Cuts look ragged and uneven. Size isn't very uniform. Color isn't uneven. The overall effect of this makes the box look sloppy.
RandyE
10/31/2013 06:20:26 am
I give this box a 7. Would like to give it a 6.5. Do not like the varoius sizes, and spreading them out seems to hurt even more. Uneven cuts
/dev/bbq KCBS CBJ
10/31/2013 10:25:10 am
7 - No pull back on bones makes me think underdone and tough, combined with dark color makes me think scorched.
Old Goat
11/1/2013 10:42:34 am
9
Mike S.; KCBS MCBJ &,BBQ-Brethren
11/2/2013 03:31:11 am
Score/Reasons = 6; leaning towards a 5. The ribs do not look appealing. Sauce is very dark, and a few ribs show that the sauce was not applied evenly. The odd configuration just draw attention that each rib was poorly sliced. One rib is half hidden under the garnish.
jaja01 KCBS MCBJ CTC
11/2/2013 11:02:45 pm
Score/Reasons = 8, The ribs are too dark which does not allow the rib meat to show through. These ribs do not cause me to really want them and they look similar to other ribs presented.
Matt KCBS CBJ
11/3/2013 10:56:46 am
Score/Reasons = 6, overcooked, crooked cuts, sauce is blotchy
Jeff KCBS CBJ
11/5/2013 11:55:07 am
score/reason 7 looks over done and dark in color,cuts could be straighter and ribs more uniform in sizes
BBQ Critic
11/18/2013 07:39:58 pm
Live Judge Scores at Frostbuster 2013 Comments are closed.
|
WELCOME to the Judge My Box section on BBQ Critic. This is a great place for competition cooks to submit boxes and get feedback on appearance scores from Certified BBQ Judges. Judges also improve their judging skills by learning from each other. Thanks for stopping by and l hope you find this site to be useful in all your BBQ competition endeavors.
Herb Publisher, BBQ Critic KCBS Certified Master BBQ Judge KCBS Certified Table Captain Archives by Group
All
Famous Dave Interview
Online BBQ Judge Sign-up
You are REQUIRED to register as a BBQ Critic Online Judge to be allowed to judge boxes on this site. Click here to sign up now.
Posting Instructions
CERTIFIED BBQ JUDGES:
Please score this BBQ Competition box using the KCBS scoring system below. 9-Excellent 8-Very Good 7-Above Average 6-Average 5-Below Average 4-Poor 3-Bad 2-Inedible 1-DISQUALIFIED (give reason). Click on BOX # in title of post above photo. Fill out the "LEAVE A REPLY" form and use the following format to TITLE each section in your post: NAME FIELD ON FORM: State name/CBJ Organization (i.e, Tom - CBJ/KCBS). CBJ=Certified BBQ Judge EMAIL FIELD ON FORM: You must be a "registered" BBQ Critic Online Judge in order to judge boxes on this site. Proof of registration is your email. All registered judges are required add their email to the email form field. Emails are kept private and not published. If you do not list your email, your score/post will not appear on the site. SCORE/REASONS FOR SCORE: Score this entry and give reasons for your score. DO NOT mention garnish or smoke rings in your reasons for scoring. We judge meat only. SUGGESTIONS: Feel free to offer any suggestions on how to improve the box (keep separate from reasons why you scored the box). You can mention anything here such as garnish suggestions. Submit a Box
Want to submit a pic of your BBQ competition box? Click here.
Purpose
The purpose of BBQ Critic's JudgeMyBox section is to provide feedback to competition cooks. Certified BBQ Judges who visit this site will score the photo of a contest box (using KCBS judging rules) and may optionally leave a comment explaining their score.
The idea is to allow the cook to get inside the mind of a judge (judges do have varying opinions) so they can use this information to help improve scores on APPEARANCE. In turn, the BBQ Critic editorial team will provide feedback on some judge scores and commentary that stray from the KCBS rules. This will help our judges become better judges and keeps everyone on the same page. Judges may also encounter some fun challenges at times (click for example). Comments about boxes or judges scores may be discussed in our online FORUM in a respectful manner. Please be mindful that scoring photo boxes may not be as accurate as scoring the box in person. Lighting, glare, angles, etc may affect the overall score. Judges also have more time to stare at your box, so that means we may get very detailed about the good and the bad. Have fun, judges! Oh, and cooks? Please send us your boxes. We love to judge Q here at BBQ Critic. ;-) 
  Archives by Month
May 2015
|
RSS Feed