Frostbuster 2013 - Special BBQ Competition Coverage (non-sanctioned event): Judge scores from this contest will be posted along with BBQ Critic Online Judges scores & comments after all judging has closed. It will be interesting to compare the live scores to the BBQ Critic online scores. www.bbqcritic.com
BBQ Critic
10/29/2013 04:06:22 pm
COBJ Participants MUST USE THE FORMAT BELOW WHEN SCORING BOXES or your post wil not count toward your COBJ qualification beginning TODAY and forward.
Shawn Higgins
10/30/2013 03:17:01 am
Score = 8
DJ Martin KCBS CBJ
10/29/2013 10:42:54 pm
score/reasons = 8
Shawn-KCBS CBJ and Comp Cook
10/29/2013 11:24:58 pm
I would score this box a 9.
BBQ Critic
11/19/2013 01:26:28 pm
Shawn - - KUDOS! on ignoring the garnish and judging the meat only.
George
10/29/2013 11:30:59 pm
8- Ribs look okay but box has too much empty space.
Dan KCBS CTC, MCBJ
10/30/2013 12:00:47 am
9 nice slab
Ike, KCBS CBJ
10/30/2013 12:02:48 am
9
Jim H - CBJ SBN/KCBS
10/30/2013 12:48:22 am
Score/Reasons = 8; nice looking ribs; sauce is a little uneven and appears gloppy; no pop!
Frank KCBS MCBJ CTC
10/30/2013 01:41:31 am
Score/Reasons = 9. Nice looking ribs.
BBQ Critic
11/19/2013 01:28:46 pm
Frank - - KUDOS! on ignoring the garnish and judging the meat only.
PS
10/30/2013 01:42:26 am
Score an 8. The ribs are evenly cut, not overly sauced. They are shiny and look good to eat. The angle in the box could be better.
Michael Cannon
10/30/2013 01:54:19 am
9 - very nice
joe
10/30/2013 02:01:19 am
8 - Very good, appears to have a cover of sweet and sticky sauce.
John - KCBS / MCBJ, CTC, Rep; MBN & MIM Judge
10/30/2013 03:51:53 am
9 - nice looking box of ribs. Good color, good arrangement, judicious use of sauce.
BBQ Critic
11/19/2013 01:29:28 pm
John - - KUDOS! on ignoring the garnish and judging the meat only. 10/30/2013 03:52:32 am
8 on the ribs themselves
GregG KCBS/MCBJ
10/30/2013 04:46:44 am
8 - A pinch too much garnish. If you are going to use garnish, don't let it interfere with view of your product. Show these beauties off !
Thomas Paccioretti
10/30/2013 05:13:50 am
I'd score this an 8. I like the uniformity of the pieces, lacquer like finish, looks appetizing. I would deduct for the lack of attention to the garnish.
BBQ Critic
11/19/2013 01:22:09 pm
Tom - We NEVER "deduct for lack of attention to garnish" in a KCBS contest unless it is illegal garnish. Judge the meat only. But I am sure you already know that.
Dick-MCBJ/CTC
10/30/2013 07:44:38 am
Score 8. The reason for this score is simply due to the ribs being hidden by the garnish. The cook needs to elevate the ribs. It is good that judges are taught not to judge the garnish or this box would score less. The off color parsley and the mix of lettuce and parsley would certainly hurt the score.
BBQ Critic
11/19/2013 01:30:01 pm
Kris - - KUDOS! on ignoring the garnish and judging the meat only.
GeorgeB
10/30/2013 08:06:24 am
Score/Reasons = 8, nice color. Meat looks moist but a could be a bit heavy on the sauce.
Dennis McLemore CBJ KCBS
10/30/2013 08:08:32 am
Score 9, Nice color, l like the layout appearance of a rack.
BBQ Critic
11/19/2013 01:30:38 pm
Dennis - KUDOS! on ignoring the garnish and judging the meat only.
Bill C. KCBJ MCBJ/CTC
10/30/2013 08:57:37 am
9. Looks appealing.
Larry MCBJ
10/30/2013 10:37:24 am
8 - Garnish covers some meat and clean the outside edges of the box.
David - CMBJ/KCBS
10/30/2013 10:38:56 am
Score - 8 - ribs look good but too much garnish and not enough meat showing
Dick KCBS
10/30/2013 12:55:46 pm
7 same rack of baby backs ?
JohnnyY/ CBJ, NCBS, NCPC, KCBS
10/30/2013 05:20:32 pm
9 - Nice presentation, more attention to detail would enhance appearance ( better arrangement of greens and sauce on clamshell).
BBQ Critic
11/19/2013 01:23:49 pm
JohnnyY - KUDOS! on ignoring the garnish and judging the meat only.
Doug KCBS MCBJ & CTC
10/31/2013 02:16:40 am
Score = 9. Great looking box of baby backs.
BBQ Critic
11/19/2013 01:24:41 pm
Doug - KUDOS! on ignoring the garnish and judging the meat only and giving the cook the benefit of the doubt.
RandyE
10/31/2013 06:23:58 am
I give this box a 9. Think the lettuce is a little out of control, but I am giving the ribs a 9.
BBQ Critic
11/19/2013 01:25:21 pm
Randy - KUDOS! on ignoring the garnish and judging the meat only.
/dev/bbq KCBS CBJ
10/31/2013 10:29:13 am
8 - Great color, look tender, juicy.
Old Goat
11/1/2013 10:47:22 am
8 Nice looking baby backs. A little heavy on sauce.
Mike S.; KCBS MCBJ &,BBQ-Brethren RJ
11/2/2013 03:38:43 am
Score/Reasons = 9. Very nice looking box, but I came close to deducting a point because the garnish was covering the top portion of the ribs.
jaja01 KCBS MCBJ CTC
11/2/2013 11:08:01 pm
Score/Reasons = 8, The ribs are too red and not very natural looking. These ribs look like other ribs that have been submitted during contests.
Jeff KCBS CBJ
11/5/2013 12:02:23 pm
score/reason 8 looks a little dark on color
Matt KCBS CBJ
11/6/2013 01:28:51 pm
Score/Reasons = 9, good looking ribs, nice color, all from one rack
BBQ Critic
11/19/2013 01:25:58 pm
Matt - - KUDOS! on ignoring the garnish and judging the meat only.
BBQ Critic
11/18/2013 07:48:50 pm
Live Judge Scores at Frostbuster 2013
BBQ Critic
11/19/2013 01:55:45 pm
A WORD ON THE GARNISH ISSUE: Comments are closed.
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Please score this BBQ Competition box using the KCBS scoring system below. 9-Excellent 8-Very Good 7-Above Average 6-Average 5-Below Average 4-Poor 3-Bad 2-Inedible 1-DISQUALIFIED (give reason). Click on BOX # in title of post above photo. Fill out the "LEAVE A REPLY" form and use the following format to TITLE each section in your post: NAME FIELD ON FORM: State name/CBJ Organization (i.e, Tom - CBJ/KCBS). CBJ=Certified BBQ Judge EMAIL FIELD ON FORM: You must be a "registered" BBQ Critic Online Judge in order to judge boxes on this site. Proof of registration is your email. All registered judges are required add their email to the email form field. Emails are kept private and not published. If you do not list your email, your score/post will not appear on the site. SCORE/REASONS FOR SCORE: Score this entry and give reasons for your score. DO NOT mention garnish or smoke rings in your reasons for scoring. We judge meat only. SUGGESTIONS: Feel free to offer any suggestions on how to improve the box (keep separate from reasons why you scored the box). You can mention anything here such as garnish suggestions. Purpose
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