BBQ Critic
8/7/2014 02:02:58 am
BBQ Critics: Participants in COBJ MUST USE THE FORMAT BELOW WHEN SCORING BOXES or your post will not count toward your COBJ qualification.
Ash KCBS CBJ
8/7/2014 03:16:31 am
Score 8 very nice but little heavy on sauce and some smaller ribs mixed in.
Doyle KCBS CMJ/CTC
8/7/2014 03:18:44 am
9 - Nice presentation, nice color altho it looks a little dark, may be the photo.
Jim H - CBJ SBN/KCBS
8/7/2014 03:27:56 am
Score/Reasons: 9/Beautiful looking ribs! Makes me wish I was in front of them so I could taste them!
beth salzl
8/7/2014 03:29:43 am
I would rate this a 9 looks amazing good job
Doug KCBS MCBJ & CTC
8/7/2014 03:40:40 am
Score = 9 8/7/2014 03:40:51 am
Score/Reasons = 9 great care and attention to the cuts--nice even portions--looks like a good full box should.
Ike, KCBS CBJ
8/7/2014 03:49:23 am
Score = 9
PS KCBS CBJ, BBQ BRETHREN
8/7/2014 04:31:24 am
Score 9
Lorne Rae
8/7/2014 04:55:07 am
8. Look moist. good layout, nice arrangement. Even color. However, right rib is narrower than others.
Frank KCBS MCBJ CTC
8/7/2014 04:58:35 am
Score/Reasons = 9. Picture is a little dark but meat looks excellent.
Erle Smith, KCBS: CBJ & CTC
8/7/2014 05:02:26 am
9 - Superior looking box. Color is a touch darker than I prefer, but the sheen is outstanding. The exposed bones indicate to me that the ribs are done right. Very nice entry
Tom - CMJ/KCBS;CBJ/MBN,NCPC,NCBS,NCBBQA & comp cook
8/7/2014 05:34:57 am
Score/Reasons = 9, looks moist and "shut the front door" good to me! NOT Perfect, but excellent.
Larry MCBJ
8/7/2014 06:03:36 am
9 - Great color, nice presentation!
cogeo
8/7/2014 07:02:15 am
Score = 8 (maybe 9 in person)
RonnieB
8/7/2014 09:37:58 am
9-sauce may be a little heavy still looks good
GregG KCBS/MCBJ, CTC
8/7/2014 12:22:51 pm
9 - Excellent looking ribs. Hope they are not too sweet.
MoleBS
8/7/2014 01:51:48 pm
8
Achu
8/7/2014 01:58:36 pm
Score/Reasons = 9, looks moist and uniform. Colors and trim are spot on. Save one for me, please.
Tiffany - KCBS CBJ/CTC
8/7/2014 11:25:18 pm
9 - I could nit pick - but I won't - these ribs have gorgeous color and shine!
BLUESMOKE KCBS MCBJ/COMP COOK
8/8/2014 03:21:53 am
8.....meat looks moist. Good color. Blotchy sauce. Over sauced.
Enrico BBQness, CBJ KCBS
8/8/2014 03:35:29 am
It's a high 8 but not 9 for 2 reasons:
Tony Schroeder
8/8/2014 03:48:38 am
8 very nice looking box
Vern MCBJ kCBS
8/8/2014 04:30:52 am
9 - Could have knocked it down for uniformity. The rib on the top right looks out of place...Otherwise, a great job!
Mike: KCBS, GBA, CBJ
8/8/2014 06:01:23 am
9- Great looking ribs; evenly sliced, well proportioned and good color.
Ed KCBS MCBJ
8/8/2014 06:29:08 am
Looks like it's cooked well, nice cuts, a smidge saucey.nice pull back on dem bones.
Scott Mc - KCBS, MIM, MBN
8/8/2014 07:00:36 am
Score/Reasons = 9, meaty uniform cuts. Nicely Glazed
Jean CMJ
8/8/2014 03:45:25 pm
8 - ribs look nice. Like the placement. Looks over sauced.
Shawn-KCBS CBJ CTC and Comp Cook
8/11/2014 02:44:32 am
9. Looks great!!
Dennis M KCBS CBJ
8/12/2014 09:33:27 am
Score = 9
Gary N. Gay
8/16/2014 08:34:27 pm
8...Looks very nice...a little dark and over sauced.
Bob CBJ/KCBS
8/18/2014 12:23:49 pm
Score 8 nice even cuts. Comments are closed.
|
WELCOME to the Judge My Box section on BBQ Critic. This is a great place for competition cooks to submit boxes and get feedback on appearance scores from Certified BBQ Judges. Judges also improve their judging skills by learning from each other. Thanks for stopping by and l hope you find this site to be useful in all your BBQ competition endeavors.
Herb Publisher, BBQ Critic KCBS Certified Master BBQ Judge KCBS Certified Table Captain Archives by Group
All
Famous Dave Interview
Online BBQ Judge Sign-up
You are REQUIRED to register as a BBQ Critic Online Judge to be allowed to judge boxes on this site. Click here to sign up now.
Posting Instructions
CERTIFIED BBQ JUDGES:
Please score this BBQ Competition box using the KCBS scoring system below. 9-Excellent 8-Very Good 7-Above Average 6-Average 5-Below Average 4-Poor 3-Bad 2-Inedible 1-DISQUALIFIED (give reason). Click on BOX # in title of post above photo. Fill out the "LEAVE A REPLY" form and use the following format to TITLE each section in your post: NAME FIELD ON FORM: State name/CBJ Organization (i.e, Tom - CBJ/KCBS). CBJ=Certified BBQ Judge EMAIL FIELD ON FORM: You must be a "registered" BBQ Critic Online Judge in order to judge boxes on this site. Proof of registration is your email. All registered judges are required add their email to the email form field. Emails are kept private and not published. If you do not list your email, your score/post will not appear on the site. SCORE/REASONS FOR SCORE: Score this entry and give reasons for your score. DO NOT mention garnish or smoke rings in your reasons for scoring. We judge meat only. SUGGESTIONS: Feel free to offer any suggestions on how to improve the box (keep separate from reasons why you scored the box). You can mention anything here such as garnish suggestions. Purpose
The purpose of BBQ Critic's JudgeMyBox section is to provide feedback to competition cooks. Certified BBQ Judges who visit this site will score the photo of a contest box (using KCBS judging rules) and may optionally leave a comment explaining their score.
The idea is to allow the cook to get inside the mind of a judge (judges do have varying opinions) so they can use this information to help improve scores on APPEARANCE. In turn, the BBQ Critic editorial team will provide feedback on some judge scores and commentary that stray from the KCBS rules. This will help our judges become better judges and keeps everyone on the same page. Judges may also encounter some fun challenges at times (click for example). Comments about boxes or judges scores may be discussed in our online FORUM in a respectful manner. Please be mindful that scoring photo boxes may not be as accurate as scoring the box in person. Lighting, glare, angles, etc may affect the overall score. Judges also have more time to stare at your box, so that means we may get very detailed about the good and the bad. Have fun, judges! Oh, and cooks? Please send us your boxes. We love to judge Q here at BBQ Critic. ;-) Archives by Month
May 2015
|